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Park and Co.

439 E. 17th Ave.
Denver, CO 80203


  • $, $$
  • Patio/Sidewalk Dining
  • No Parking
The former Bump & Grind space has been beautifully rehabbed, with now-exposed brick mounted with long mirrors and ebony banquettes, a small lounge area with a drink rail, and an L-shaped bar featuring a community high-top table. A.J. Lafond, the former chef of North (and briefly, the Cherry Cricket), commands the kitchen, and although the menu includes several of the same dishes you'll find at the original Park Burger -- burgers and fries, in particular -- a few salads as well as a board of starters has been added.

Related Stories (6)

  • Whiskey, Wine and Walking on the Culinary Calendar Today
    Thursday, October 23, 2014 at 5:40 a.m. by Ben Landreth

    Today you can join participants in the Uptown Neighborhood as they are treated to treated to a walking culinary crawl through some of the area restaurants, you can taste single malt whiskey in a castle, or you can pick from two wine...

  • Plates for the Peak, Pinot Party: The Fifteen Top Culinary Events This Week
    Monday, October 20, 2014 at 5:36 a.m. by Ben Landreth

    Halloween is creeping ever closer, with events filled with spooky stories and fake blood, but this week you can still enjoy a few more civilized activities, including wine dinners, cocktail and restaurant crawls, fundraisers and a v...

  • Happy Hour at Park & Co.: Hungry for Action
    Thursday, October 2, 2014 at 9:01 a.m. by Chris Utterback

    There's nothing more frustrating to your humble correspondent than a happy hour without food. Yes, liquor discounts are truer to the original spirit of happy hour, when folks would go out for pre-dinner drinks with little more than ...

  • Jared Brant tapped as the new exec chef of Park & Co
    Tuesday, August 30, 2011 at 10:04 a.m. by Lori Midson

    Just a few months after chef Jared Brant opened Satchel's on 6th, he had a parting of ways with owner Andrew Casalini, who replaced Brant with Kurt Boucher, a veteran chef (and former Iron Chef America contestant) who had spent fift...

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