Whiskey, Wine and Walking on the Culinary Calendar Today

Today you can join participants in the Uptown Neighborhood as they are treated to treated to a walking culinary crawl through some of the area restaurants, you can taste single malt whiskey in a castle, or you can pick from two wine dinners. Keep reading to find out more about todays events.

See also: Plates for the Peak, Pinot Party: The Fifteen Top Culinary Events This Week

For Hoofin It: Uptown, guests will be walking to three stops in the Uptown neighborhood: Ace, The BSide and Park & Co. will each serve a paired course during the restaurant crawl. Tickets are $40 and reservations can be made in three waves (5:30, 6:30 or 7:30 p.m.) For menus, reservations and more information, visit gettohoofinit.com.

Join professional bagpiper and Celtic entertainer Scott Beach at the Cherokee Ranch and Castle, as you explore the heritage and tradition of single malt whisky-making across the globe. This event will run from 6:30 to 9:30 p.m. and tickets are $80. Pick up yours here.

The second installment of Axios Estiatorio's Greek Wine Dinner Series at 7 p.m. tonight will feature ancient Greek varieties of Southern Italy's Apuglia region. Tickets are $59; call Axios at 720-328-2225.

DiFranco's is hosting a Peter Franus wine dinner -- three courses paired with four Peter Franus wines -- starting at 7 p.m. tonight. Reservations are $85; call 720-253-1244.

For information on dozens of culinary events around town, visit our online Food & Drink listings -- and if you have information for a culinary event you'd like included in our online calendar, send it to cafe@westword.com.

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