One name you won't see during Restaurant Week is the Inventing Room, chef Ian Kleinman's food lab and catering company. His high-tech and whimsical fare is only available at special engagements and one-time events, like the doughnut pop-up he's hosting at Sunnyside Burger Bar next week.
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Butcher's Bistro, which just opened three months ago, will be participating in this year's Restaurant Week; for Chef and Tell, Mark Antonation talked to chef Tyson Holzheimer about the bistro's nose-to-tail menu and butchering program.
In other news:
OPENING THIS WEEK* Modmarket DIA, 8500 Pena Boulevard Roaming Buffalo Bar-B-Que, 2387 South Downing Street Thai Monkey Club, 406 East Colfax Avenue
REOPENING THIS WEEK* Cafe 44 (formerly Taza de Cafe), 3565 West 44th Avenue Two Rivers Coffee (Saturday), 7745 Wadsworth Boulevard
TEMPORARILY CLOSING THIS WEEK* Z Cuisine(will reopen after minor updates), 2239 West 30th Avenue
CLOSING THIS WEEK* Bark Bar, 4132 West 38th Avenue Rocky Mountain Chili Bowl, 7305 East 35th Avenue
*Or earlier, and not noted in a previous Second Helping.
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