[
{
"name": "Related Stories / Support Us Combo",
"component": "12017627",
"insertPoint": "4",
"requiredCountToDisplay": "6"
},
{
"name": "Air - Billboard - Inline Content",
"component": "12017623",
"insertPoint": "2/3",
"requiredCountToDisplay": "7"
},
{
"name": "Air - MediumRectangle - Inline Content - Mobile Display Size 2",
"component": "12017624",
"insertPoint": "12",
"requiredCountToDisplay": "12"
},{
"name": "Air - MediumRectangle - Inline Content - Mobile Display Size 2",
"component": "12017624",
"insertPoint": "4th",
"startingPoint": "16",
"requiredCountToDisplay": "12"
}
,{
"name": "RevContent - In Article",
"component": "13027957",
"insertPoint": "3/5",
"requiredCountToDisplay": "5"
}
]
Broadway is booming these days, with new ventures -- everything from a
new home for Argyll to the just-opened
Thai Monkey Club -- cropping up every week. And now the owners of
Interstate Bar & Grill have revealed that they'll be opening the
Crimson Canary in the
former home of Mona's.
"It's our version of Italian-American," says partner Joey Newman. "We're drawing from the Mafioso era of great Italian food, but done more at a superlative, hip level. This is not your usual red-sauce kind of place. It's kind of like what we do here at Interstate applied to this type of food."
And that's an offer that Henry isn't about to refuse:
Now that's a great concept. Baker has everything within walking distance except for good Italian, and it sounds like this might just remedy that.
Is a good Italian joint all that Broadway needs? What would you like to see on this stretch?