Yelp, a well-known website where opinionated voices discuss and review restaurants, bars and other local businesses, is kicking off Yelp Eats!, a seven-day dining celebration, which begins today and continues through Sunday, July 26 with fifteen metro area restaurants offering multi-course dinner menus for $25 per person, exclusive of tax and tip. Reservations aren't required, but if you want to cash in on the deal, you'll need to ask for a "Yelp Eats" menu. Participating restaurants and menus follow.
Duo, 2413 West 32nd Avenue Starter: Arugula salad, seasonal soup or flatbread with housemade lamb sausage, white beans & rapini Main: Fried chicken, striped bass or summer vegetable stew Dessert: Strawberry shortcake or chocolate truffle cake
Juicy Lucy Steakhouse, 250 Josephine Street Starter: Grilled artichoke or Seventh Street salad Main: Top Sirloin, salmon or lamb chops Dessert: Apple pie or crème brûlée
Tambien, 250 Steele Street Starter: Chorizo and potato quesadillas or roasted sweet corn tamal Main: Poc-chuc, baked mahi mahi or spinach and roasted tomato tostadas Dessert: Mexican crème brûlée or Mexican bread pudding
Root Down, 1600 West 33rd Avenue Starter: Organic carrot and red curry soup, sake macerated Bing cherry and goat cheese salad or fava bean bruschetta Main: Salmon Creek Farms pork tenderloin, organic Denver tofu piccata or pan-seared Alaskan halibut Dessert: Goat milk panna cotta or chocolate budino
Olivéa, 719 East 17th Avenue Starter: Fried chickpeas, arugula salad or flatbread with prosciutto, green olives and Manchego Main: Spaghetti alla chitarra, duck meatballs or cioppino Dessert: Chocolate caramel tartlet or lemon crousillant
Mezcal, 3230 East Colfax Avenue Starter: Sweet potato tamal or empanadas with pork picadillo Main: Mole negro enchiladas, achiote chicken or pescado al la talla Dessert: Coconut flan or Mexican bread pudding
Marlowe's, 501 16th Street Starter: House salad or hummus trio Main: Aleppo pepper-crusted Norwegian salmon, Colorado lamb-risotto meatballs or char-grilled hanger steak Dessert: Creme brûlée or flourless chocolate ganache cake
Le Central, 112 East Eighth Avenue Starter: Assiette valouscienne or tarte a l'oignon Main: Veau cordon bleu, perche beurre blanc or lasagne d'aubergine Dessert: Nougatine or crêpe aux cerises
Jonesy's Eat Bar, 400 East 20th Avenue Four courses, which you can choose off the entire menu
LaLa's Wine Bar, 410 East Seventh Avenue Starter: Smoked yellow tomato gazpacho or frito misto Main: Oven-roasted, asparagus-stuffed Dover sole, char-grilled hanger steak, puff pastry stuffed with wild mushrooms, chives and smoked Gruyere or any of the pizzas Dessert: Prosecco granita or chocolate Giovanni, plus complementary housemade limoncello
Citron Bistro, 3535 South Yosemite Street Starter: Oven-roasted feta, coconut bay scallops or hummus Main: New York steak, sea bass or vegetable lasagna Dessert: Chocolate tunnel fudge cake or strawberry shortcake
If you like this story, consider signing up for our email newsletters.
SHOW ME HOW
You have successfully signed up for your selected newsletter(s) - please keep an eye on your mailbox, we're movin' in!
Argyll Gastropub, 2700 East Third Avenue Starter: Deviled eggs or pub pate Main: Butcher steak, pappardelle pasta or Scotch chop Dessert: Scottish cranachan or Meyer lemon tart
1515 Restaurant, 1515 Market Street Starter: Young dandelion salad or spring garden vichyssoise Main: Pan-seared sous vide chicken breast, seared salmon or saffron risotto Dessert: Malted pistachio crème brûlée, rhubarb and almond tart or Cockburn tawny port
The 9th Door, 1808 Blake Street Tapas: Pimientos del piquillo rellenos, quesos mixtos or callo de hacha Starter: Croquettes de hongos, chorizo al vino or albondigas de cordero Main: Fileta con cabrales, grilled chicken breast with Oloroso sherry mushroom sauce or roasted spaghetti squash Dessert: Chocolava, crema catalana, higos rellenos
Sketch Wine Bar 101 Broadway Libation: Glass of red or white sangria Starter: Fresh mozzarella salad Main: Beef carpaccio Dessert: Amarena cherries and Venezuelan chocolate