Hosea Rosenberg Cooks Up Delicious Fun at Blackbelly

Danielle Lirette July 27, 2016 5:47AM

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Danielle Lirette

Colorado angus bavette steak.

The restaurant business is a notoriously hard — but Hosea Rosenberg, winner of Top Chef and head of the expanding Blackbelly empire, finds it all fun. Photographer Danielle Lirette recently visited the chef in the kitchen to see just how fun. All photos by Danielle Lirette.

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