Inside Rosetta Hall: Boulder's First Food Hall

By Michael Emery Hecker

Monday, January 13, 2020 at 8:35 a.m.

Michael Emery Hecker Karaage (Japanese fried chicken) from the Ginger Pig Asian Street Food. 1/26

Michael Emery Hecker Rosetta Hall, Boulder's first food hall, opened in October 2019 at 1109 Walnut Street. 2/26

Michael Emery Hecker Pastries from Petite Fleur Handcrafted Patisserie. 3/26

Michael Emery Hecker Tacos from Tierra Contemporary Mexican. 4/26

Michael Emery Hecker Tierra Contemporary Mexican at Rosetta Hall. 5/26

Michael Emery Hecker La Tigella Cucina Italiana at Rosetta Hall. 6/26

Michael Emery Hecker The Ginger Pig Asian Street Food at Rosetta Hall. 7/26

Michael Emery Hecker Spicy la zi cauliflower from the Ginger Pig. 8/26

Michael Emery Hecker A fresh salad being plated at Tierra Contemporary Mexican. 9/26

Michael Emery Hecker A couple sitting at the bar at Rosetta Hall. 10/26

Michael Emery Hecker Eridu Ancient Grains at Rosetta Hall. 11/26

Michael Emery Hecker Confit Casual French at Rosetta Hall. 12/26

Michael Emery Hecker A shot of what's behind the glass at Petite Fleur Handcrafted Patisserie. 13/26

Michael Emery Hecker Petite Fleur Handcrafted Patisserie at Rosetta Hall. 14/26

Michael Emery Hecker A sandwich from Jacaranda West African. 15/26

Michael Emery Hecker Jacaranda West African at Rosetta Hall. 16/26

Michael Emery Hecker Folsom Food American at Rosetta Hall. 17/26

Michael Emery Hecker Tagliatelle alla Bolognese from La Tigella Cucina Italiana. 18/26

Michael Emery Hecker The bar at Boxcar Coffee in Rosetta Hall. 19/26

Michael Emery Hecker The double burger from Folsom Foods. 20/26

Michael Emery Hecker The deli case at Folsom Foods. 21/26

Michael Emery Hecker Ancient grain bowls from Eridu. 22/26

Michael Emery Hecker A view from the back of Rosetta Hall. 23/26

Michael Emery Hecker The menu at the bar in Rosetta Hall. 24/26

Michael Emery Hecker Pastries from Boxcar Roasters at the front of Rosetta Hall. 25/26

Michael Emery Hecker Whole-bean coffee from Boxcar. 26/26

Inside Rosetta Hall: Boulder's First Food Hall

Rosetta Hall, Boulder's first food hall, opened in October at 1109 Walnut Street in the heart of downtown, combining eight food vendors, a Boxcar Coffee counter and a cocktail bar into an international food and drink market. One of our favorite food trucks, the Ginger Pig, now has its first permanent home, while chef Justin Brunson debuted his first Boulder operation with Folsom Foods. Newcomers Jacaranda (West African), Petite Fleur (pastries), Confit (French), La Tigella (Italian), Tierra (Mexican) and Eridu (ancient grains) add to the mix.

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