The Greenwich

Originally from Greeley, Delores Tronco was part of the local dining scene for years before moving to New York City, where she opened the Banty Rooster. While that venture ultimately shut down because of COVID, it led to something new: a return to Denver, where Tronco opened the NYC-inspired Greenwich in RiNo. In 2024, Tronco and new executive chef Luke Miller revamped the concept, leaning into Italian fare with a focus on sourdough-crust pizza plus veggie-forward small plates.