Tonight: Cooking With Tea at Seven Cups

Cooking with wine and even with beer has become commonplace -- but at 7 p.m. tonight at Seven Cups, 1882 South Pearl Street, Suzanne Klein, owner of Zanitea Organic Tea Blends, will discuss Cooking With Tea. The evening will include tips on incorporating tea into your recipes, plus the chance...
By Amber TaufenNovember 17, 2010
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Cooking with wine and even with beer has become commonplace — but at 7 p.m. tonight at Seven Cups, 1882 South Pearl Street, Suzanne Klein, owner of Zanitea Organic Tea Blends, will discuss Cooking With Tea. The evening will include tips on incorporating tea into your recipes, plus the chance to sit and snack with Klein and discuss recipe ideas. Admission is free; for more info, calll 303-777-2877 or go to www.sevencupsdenver.com.

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Amber Taufen has been writing about people, places and things in Denver since 2005. She works as an editor, writer, and production and process guru out of her home office in the foothills.

Food & Drink Editor Molly Martin If you value independent journalism, please consider making a contribution to support our continued coverage of Denver’s evolving dining scene and the latest culinary innovations our community offers.
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