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Go for the Gold: A Dozen Things to Do for Free in Denver This Weekend

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Author

Showing 177 - 198 of 1355

Molly Martin

Molly Martin has been the Food & Drink editor at Westword since 2021. Prior to joining the staff, Molly reported on the Denver dining scene for more than a decade and contributed to Thrillist. At Westword, Molly monitors restaurant openings and closings, offers dining recommendations and reports on Denver-area food news and trends. She also publishes such annual lists as Top 100 Bars and Top 100 Restaurants, and contributes to the yearly Best of Denver edition. In 2023, she was recognized with the Colorado Restaurant Association’s Outstanding Media Professional award.

molly.martin@westword.com
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four people posing for a photo in front of a brewery

Outside Pizza and Cerebral Brewing Team Up for New Taproom

By Molly MartinNovember 13, 2024

It’s coming to the West Highland neighborhood, and fans can get a sneak peek this month.

portrait of a man in an apron

Reservations Open for Highly Anticipated Filipino Restaurant

By Molly MartinNovember 12, 2024

Magna Kainan is the new RiNo project from Portland chef Carlo Lamagna and Denver’s Culinary Creative Group.

a sandwich

Where to Get a Thanksgiving Sandwich in Denver

By Molly MartinNovember 11, 2024

You don’t have to wait until Black Friday to dig into this holiday favorite.

Spaghetti with clams

Every Opening and Closing This Week: A New Italian Restaurant in Greenwood Village and More

By Molly MartinNovember 9, 2024

Two seafood-centric places also closed this week, while Welton Street Cafe debuted its long-awaited new location.

french onion soup

Eight Places to Warm Up With French Onion Soup

By Molly MartinNovember 8, 2024

Comfort food at its best.

woman holding an award

Colorado Restaurant Association Announces 2024 HOSPY Award Winners

By Molly MartinNovember 7, 2024

The fourteen categories include Restaurant of the Year, Chef of the Year and Bartender of the Year.

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Second Colorado Buc-ee’s in the Works

By Molly MartinNovember 6, 2024

A location off I-25 and County Line Road is in the planning stages.

man in an apron standing in front of a building

Bonanno Concepts Debuting Dumplin’ in Former Salt & Grinder Space on November 7

By Molly MartinNovember 6, 2024

The new West Highland spot is an Italian-inspired spin on the now-closed Bones.

front of building with a red awning

Señor Burritos Closing Its Baker Location After 34 Years

By Molly MartinNovember 5, 2024

This is the end of one chapter for the family-run business but its legacy will continue.

hands holding a margarita and a burrito

Election Day Food and Drink Specials in Denver

By Molly MartinNovember 4, 2024

From margs at Illegal Pete’s to mystery shots at Adrift and pancakes at Snooze, voters can score freebies on November 5.

person in a chicken suit next to a neon sign

Restaurant Roll Call: Every Opening and Closing In October

By Molly MartinNovember 2, 2024

Even as we said goodbye to a lot of old favorites, 28 new spots joined the scene, including Cocks on Colfax.

octopus carpaccio

The Best Bites Our Food Editor Had in October

By Molly MartinNovember 1, 2024

From an upscale octopus carpaccio to Uzbek specialties in Aurora.

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a lobster roll

November 10 Is the Last Day to Get the Best Lobster Roll in Colorado

By Molly MartinNovember 1, 2024

Maine Shack is closing both its LoHi and Boulder locations, though it is planning a Colorado comeback.

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Blackbelly Celebrates a Decade of Growth and Community in Boulder

By Molly MartinOctober 30, 2024

The Michelin Green Star eatery will mark the occasion with a special dinner on November 16 inspired by its opening menu.

various new mexican dishes

Jack N Grill’s New Mexican Eats and Burgers Are Making a Northside Comeback

By Molly MartinOctober 29, 2024

The founder’s son is launching the brick-and-mortar Jack N Grill 2 on Friday, November 1.

woman posing for a photo next to plants

Under the Influence: Who’s Behind Food Account New Denizen?

By Molly MartinOctober 28, 2024

Laura Young shares why she’s not a fan of the term “influencer” and how she operates her food-centric social media account.

chicken wings

Wings Fans, Take Note: Vine Street Returns to Its OG Recipe

By Molly MartinOctober 28, 2024

It’s also added online ordering.

booths inside a restaurant

YumCha Replaces ChoLon in Central Park

By Molly MartinOctober 28, 2024

Still on the menu: bottomless French onion and General Cho’s soup dumplings on Wednesdays.

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Every Opening and Closing This Week: Pour House Shutters on Market Street and More

By Molly MartinOctober 26, 2024

For the first time this year, there are more closures to report than openings.

red and white sign on a building

Italian Eatery That Took Over Piccolo’s Space Closes After Less Than a Year

By Molly MartinOctober 23, 2024

Chef Jeff Schwing opened Provolino in December.

lox on a bagel

The Price of a Bagel: How Do Newcomers Like Odell’s Stack Up Against Old Favorites?

By Molly MartinOctober 23, 2024

“Maybe our prices aren’t for everyone, and that’s okay.”

man in a apron serving food to guests at a table

Black Cat Launches Permanent Version of Its Farm Dinners in Longmont

By Molly MartinOctober 22, 2024

The project has been years in the making, and reservations are now open.

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