OBar now pouring…but not yet cooking in Cherry Creek

Uh-oh: Denver almost had three OBars. When Dave Query was remodeling the Jax Fish House in LoDo early this year, he thought about nicknaming the place “O-Bar,” in honor of its expansive oyster lineup, but decided against it when he heard that another downtown OBar was in the works. That…

Photos: Voodoo Doughnut casts a spell on Denver

Denver was rolling in dough in 2013. Not only did Dunkin’ Donuts make a major return to the metro area, opening three new stores (including one at Denver International Airport) with more to come, but the legendary Voodoo Doughnut ventured outside of Oregon, opening its first out-of-state store on East…

What’s in store for Colorado on January 1?

The calls and e-mails keep coming, sometimes several an hour. And they all want to know the same thing: On January 1, where will they be able to buy pot? Good question. The state just released its first list of 136 completed applications for recreational marijuana stores on Monday, but…

Cafe Society is off — dreaming of a hot Christmas

Cafe Society is headed out for the holidays, and will be back early Thursday, December 26. In the meantime, want to have a hot Christmas? Sign this petition asking Governor John Hickenlooper to bring Hoy Fong Foods to Colorado — and save Sriracha! For other ways to anticipate the hot-sauce…

Reader: Claire Davis will light up January 1 memorial

For eight days, people had held their breath — and, for the most part, their snark — while hoping that Claire Davis, the seventeen-year-old so grievously injured in the December 13 shooting at Arapahoe High School, would survive. But then came the announcement that she had passed away at 4:29…

First look: baRed will be pouring tonight on Colfax

Cliff Young and his son, Zach, opened the doors of baRed this past weekend — very, very quietly. But beyond those doors was a stunning renovation of the old stone building at 437 West Colfax Avenue, around the corner from CY Steaks, which Cliff Young also runs. See also: The…

Sandy Widener and John Parr live on in the Parr-Widener Award

Yesterday was the sixth anniversary of the sad day in December 2007 when Sandy Widener, Westword co-founder, was killed in a car crash that also took the life of her husband, John Parr, and their daughter Chase. Only then-seventeen-year-old Katy Parr survived. Every December 22, I find a reminder in…

Reader: Good riddance to Las Margaritas

Las Margaritas poured its last marg last night. After 25 years, the restaurant has closed for good, and the space will become the home of Robert Thompson’s reincarnated Argyll Whiskey Beer, which looks like a good fit for this increasingly vibrant stretch of East 17th Avenue. Some people will miss…

Reader: Pizza from Chipotle? That’s one of the greatest things this country has done (and it’s definitely one of our top-ten restaurant stories of the year)

On Tuesday night, we shared the worst-kept secret in town: Chipotle Mexican Grill partnered with the founders of Frasca Food and Wine, Bobby Stuckey and Lachlan Mackinnon-Patterson, to bring a fast-casual version of Boulder’s Pizzeria Locale to Denver — and maybe one day, the rest of the world. After all,…

This spud’s for you: LoHi SteakBar wins wreath contest

Yes, that’s a wreath made of French fries. LoHi SteakBar is definitely in the spirit of the season, and its spud-studded holiday decor just took first place in the LoHi Merchants Group wreath contest, besting two dozen other LoHi businesses, including Uber Sausage and Jezebel’s. See also: LoHi SteakBar is…