Best Recycling by a Local Chain 2017 | Snarf's | Best of Denver® | Best Restaurants, Bars, Clubs, Music and Stores in Denver | Westword

With development on a tear in Denver, we're lucky that any mature building manages to survive this growth spurt. And we're lucky that Snarf's is doing its bit. Whether the Boulder-born sub chain acquires an old-school brick storefront in the University of Denver neighborhood or a dreamy Googie relic on West 38th Avenue, Snarf's knows how to treat vintage Denver right. Next up? Snarf's will turn a vacant Sinclair gas station into a sweet neighborhood hangout on South Broadway.

Barbecue and ice cream: that's a winning combination in any book. Churn & Burn offers both, plying Denver's streets with goofy but delicious creations like a cornbread waffle bowl loaded with smoked meat, mac and cheese, barbecue sauce and coleslaw. But the crew's traditional barbecue holds its own even without the bells and whistles: slabs of peppery brisket, pulled pork, chicken, hot links, pork belly and even smoked portabello mushrooms all satisfy our prehistoric urge to gorge on proteins cooked over fire. Ice cream flavors change regularly, but expect equally eccentric combos, like an ice cream sandwich made with shortcake cupcakes or brownies. First you burn, then you churn — or switch it up and have dessert first; you'll love Churn & Burn either way.

Readers' Choice: Steuben's

Denver-based Smart Cookie makes all-natural small-batch dog treats from scratch that are available for purchase online and at many local pet-supply stores. But with luck and a little research, you and your pooch just might happen upon the Smart Cookie Barkery Cart — a treat-vending cart on a giant trike — at a variety of flea markets and other public events around town. Or you could throw a doggie birthday party and hire the trike to come to your home. If food trucks are for everyone, shouldn't dogs have their day, too? Hell, woof!

.For chef-owner Clint Wangsnes, the aha moment came after his child was born. "There were just no real options for the get good food," he recalls. Fast-forward two and a half years, and his fast-casual spot, Chop Shop, now has two locations and a loyal following of folks who can't get enough of his heaping salads and globally inspired plates. But Wangsnes didn't just set out to feed adults. He's cooking for little ones, too, which is why the kids' menu includes a range of options for picky and slightly more adventurous eaters, all with a healthy bent. Traditionalist tots will enjoy mac and cheese, a cheeseburger or a grilled cheese sandwich. Others will appreciate food that looks more like what the adults are eating, such as grilled chicken, steak or fried tofu, with sides of fresh fruit and mashed potatoes. Milk and apple juice provide a welcome change from sugary, carbonated stuff. Before you know it, your kids will be old enough to appreciate the short ribs with hoisin demi-glace that you're having for dinner. Until then, the kids' menu at Chop Shop is something you — and they — can feel good about.

Readers' Choice: Steuben's

Chelsea Keeney

The best coffeehouses are more than spots to grab coffee or plug into the wi-fi; they serve as community gathering spots, places where people get together and talk about real life. Prodigy is even more than that: It's also a nonprofit workshop where paid youth apprentices looking for a foot up in the employment world are put to work, learning from experience and pre-employment training. That training starts with the fine art of making a better cuppa joe, from the locally roasted Allegro beans forward; Prodigy also instills the tenets of customer service and running a successful, community-driven business. This east-side gathering spot serves coffee with a conscience...and plenty of flavor.

Readers' Choice: Corvus Coffee DTC

Courtesy Huckleberry Roasters

If you haven't given much thought to what coffee roasting does to change the flavor of your morning caffeine, we implore you to buy a bag of whole beans at Huckleberry. As you ponder the head-spinning number of varieties, a barista will swoop in to help: Do you like fruit or chocolate? Light or rich? Something unusual or a straightforward cup of joe? You'll eventually home in on something unique, perhaps after hearing a story about the growers behind the beans, and later sip it with newfound appreciation for the nuance possible in coffee's flavor. Mark Mann and Koan Goedman, the masterminds behind this operation, began roasting as a hobby, and as they've grown it into a business, they've continued to up the quality and expand choices. Coffees rotate seasonally here, so there's reason to stop by often — or get a subscription and let the shop send you a new brew every month.

Cross the threshold of Caffe Sanora and the rowdiness of East Colfax fades away. The place is quiet but not library silent, as a chatty mix of business-casual regulars trickle down from the offices above, gaggles of students meet up for a board game, and other characters pop in off the street for a beer or cup of fresh-brewed coffee and stay for the food. The menu at this small-but-mighty operation includes incredible salads with fine cheeses and seasonal berries, thick and creamy soups, bold breakfast items and quiche options. The atmosphere encourages lingering: Large windows let in the sunlight and a mix of couches, tables and a perfect-sized porch ensure ample seating. The service is far from pretentious, a throwback to a time when "What can I get ya?" was the kind of affectionate greeting that could be the beginning of a beautiful friendship.

Linnea Covington

In this world of hurry up and wait, personal digital devices have become our steady companions — but not at Pablo's Coffee on Sixth Avenue. While phones are as ubiquitous here as anywhere, this Denver coffee shop's absence of wi-fi means more talking, more laughing and more staring into the eyes of your Tinder date (you know, instead of looking down at the screen where you two first met). Grab a cup of joe at this craft-coffee institution — Pablo's was one of the first indie roasters to stake a claim before the city got hip — and settle into the couch-filled corner living room or take a seat at the small bar top and watch the baristas at work.

Sometimes your ability to get a seat can be the determining factor in which coffee shop you go to. Cafe Europa always seems to have a spot open, whether it's a table for two or a seat on the spacious, sunny patio that can accommodate a big, chatty group. The calm and inviting interior is complemented by music that's just the right volume, making this the perfect spot for studying or gabbing over a latte. If you're pulling an all-day study session, there's a stellar breakfast and lunch menu with plenty of vegetarian options to provide good, healthy brain fuel. One warning: While you'll be able to find a seat in Cafe Europa, snagging a parking spot is tougher.

Sojourners is the quintessential neighborhood coffee shop, a sneaky little spot tucked away in a strip mall in the Virginia Village neighborhood. Sojo's, as it's known by patrons, has walls adorned with local art, plentiful seating options and a true living-room feel that no chain can ever capture. Along with an assortment of specialty lattes and hot tea options, the shop carries local kombucha, baked goods and an assortment of delicious sandwiches — try the West Coaster or the Old Italy — plus paninis, burritos and more. If you're in a hurry, Sojo's isn't the place for you; these baristas take their latte art seriously, crafting beautiful beverages while happily chatting with regulars and newcomers alike. Welcome to the neighborhood.

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