This counter-service taqueria on Santa Fe has been serving up some of the best Mexican fare in town for over 35 years — a fact that was honored by the James Beard Foundation in 2020 when it received the America's Classics Award. Between the tacos, green chile and smothered burritos, it's tough to choose favorites, but a stop at El Taco de Mexico hits particularly hard in the morning, whether you opt for a breakfast burrito, huevos rancheros or the special breakfast with eggs, ham, bacon, potatoes, rice and El Taco's stellar refried beans.