Brunch: it’s a time-honored tradition, a mingling of friends over bottomless mimosas for chatting and gluttonous gorging on pancake stacks and egg creations. If your typical Sunday morning debate goes back and forth between heading to the reliable greasy spoon or someplace new and trendy, indecision could have you growing…
UPDATE: Kolache Cabin is back. The mobile food cart received its zoning permit from the city on July 22, and two days later was back in its normal spot on Santa Fe. Kolache Cabin has pulled up stakes…for now. The mobile kolache kitchen, which first showed up in a vacant…
On a stretch of East Colfax Avenue known more for Ethiopian cuisine and dive bars than for destination dining, Chop Shop Casual Urban Eatery, a new take on fast-casual with a “steakhouse-inspired” menu, hopes to tap into the pent-up needs of Hale, Montclair and Park Hill residents. After opening soft…
Casa Bonita is Denver’s top tourist trap, according to Yahoo: “If you’re looking for a popular place to eat, you may get recommendations to visit Casa Bonita. The restaurant boasts cliff divers, escaping gorillas and an amusement arcade. Beware the bland Mexican food though because it isn’t authentic.” True, the…
Rosenberg’s Bagels and Delicatessen, the creation of finance-manager-turned-bagel-man Joshua Pollack, got rolling in Five Points this week. The grand opening won’t be celebrated until Saturday, July 26, but the place is already drawing a crowd — and with good reason. See also: Photos: Molecularly engineered water has New York-style bagels…
The weekend is full of delicious opportunities, including an offer by Uber to bring ice cream on demand today. In 144 cities today — including Denver — you can download an Uber app, request the “ice cream” option, and if a vehicle is nearby, it will deliver ice cream and…
At a recent dinner, the plates were being cleared when a utensil dropped and broth splattered all over my husband’s shirt. The busser apologized but didn’t offer to pay the dry-cleaning bill. Neither the server nor the general manager came over, so the matter ended there, with my husband blotting…
Ryan Skeels and Kevin Greer want to serve you a beer, and although the majority of their brewing equipment has been delayed, they’re tired of waiting. Which is why they decided to open Baere Brewing for business on Saturdays for the time being. “We didn’t want to start this small,…
If you’re an experienced happy-hour hustler, trolling the city for $3 wells and half-price burgers, you’re used to the routine: meager pours of booze, undercooked and indifferently presented food, and the kind of service doldrums that seem to arrive with happy hour — generally right around the end of everyone…
Whether it’s because the babysitter canceled at the last minute or because you want quality family time at a dinner you don’t have to cook, loading up the kids for a restaurant excursion can be fun for the whole gang, provided the destination is suitable for the young ones. We…
Roughly 1,000 years ago in the highlands of Guatemala, a member of the Maya civilization lifted a clay vessel — adorned with an intricate jaguar figure — to his lips and took a slug of something. Beer? Corn liquor? Something else? Last May, two scientists from the Denver Museum of…
After months of delays, the owners of Glazed and Confuzed, the popular mobile doughnut purveyor, finally opened the doors of their first brick-and-mortar location on Friday the 13th of June. But the real bad luck lay ahead: On June 19, after a much-needed day off, they showed up at the…
If you’re not familiar with the Paleo diet by now, you’re probably living in a cave. In a nutshell, it involves shunning grains, sugars and processed foods in favor of meats, eggs, vegetables, a little fruit and occasional nuts and seeds. Fat is good, especially if it’s the kind of…
Chef Troy Guard is a very busy man. Today he’ll open Bubu, a new concept in the former TAG|Raw Bar space in Larimer Square; he’s planning to put another spot in Lowry. Before that, he’ll pour his expertise from TAG Burger Bar into Acme Burgers & Brats, opening next week…
Denver’s culinary scene is constantly expanding, which makes for some amazing food — but can also make trying all the hot new restaurants quite a challenge. It could take months to explore the more recent developments in Denver’s dining scene, and when you finish the restaurant landscape looks completely different…
“Awesome, awesome, awesome.” That’s how chef Elijah Odell describes winning the seventh annual Pairsine food and beer pairing competition last night at the Omni Interlocken Resort in Broomfield. Pairsine, which is a combination of the words “pair” and “cuisine,” challenged chefs to create beer-friendly dishes, and present them with the…
Since Troy Guard opened TAG five years ago, the chef has been on a roll, adding restaurant after restaurant to his empire. In March he opened Guard and Grace, a “modern steakhouse” in a stunning space in a rehabbed high-rise downtown. The menu gives guests the choice of prime, Angus…
TGI Fridays may have ditched its servers’ flair, but it hasn’t completely abandoned a flair for really dumbass promotions. The chain recently announced its “Endless Appetizers” summer promo offering all-you-can-eat appetizers for $10 per person. Diners choose one appetizer and get unlimited refills; Fridays chief marketing officer says that sharing…
TheBigWonderful has just announced the three finalists in its Denver Food Challenge — and you can help cheer on these entrepreneurs at the next installment of the market on Saturday, July 19, at Sustainability Park. See also: Photos of TheBigWonderful kickoff in Sustainability Park…
No. 93 Kettle Chips at Amerigo Delicatus 2449 Larimer St. 303-862-9850 Although we have a long way to go, these crispy delights may end up being the cheapest item on our list of favorite dishes. That’s because they’re actually free — but only if you order a sandwich from the…
After much anticipation, Joyride Brewing will open its doors and start serving beer today on a prime corner of West 25th Avenue and Sheridan Boulevard overlooking Sloan’s Lake. The brewery, hailing itself as Edgewater’s first brewery and occupying what was the town’s first grocery store back in 1910, will start…
In Tokyo, Ginza is a famous shopping, entertainment and dining district. Across from the University of Denver, it’s a full-service sushi restaurant at the new One Observatory Park, a multi-story shopping and residential building. The restaurant made its debut last weekend, and is now open daily for lunch and dinner;…
