Suburbs are rarely known as culinary meccas, and the sprawling subdevelopments to the south of Denver are no exception to this rule. But since the Tech Center and other business complexes attract commuting cubicle warriors in droves, a few restaurateurs with already-established urban locations ventured south last year, opening trendy…
For five years, Anthony Davis has been a barista and manager at north Boulder’s Amante, where he learned to pour shots and style out lattes with art. But this spring, the coffee enthusiast is striking out on his own closer to his Highland neighborhood home, opening 2914 Coffee at 2914…
In a world where our food has become increasingly and frighteningly far removed from its purveyors, the timeless art of butchery represents a comforting connection to the way things used to be. There’s something incomparably refreshing about having a friendly chat with a trustworthy expert about your food, especially with…
You could say that 2011 was the year that Denver’s men and women matched its mountains when it came to beer culture. Seven new breweries opened in the metro area and stayed so busy that all seven have already expanded — or are considering it. But good beer can also…
Mecca Grill, 270 South Downing Street, won a Best of Denver award in 2010 for “Best Lamb That Mary Would Have Liked” — but lamb is far from all that’s on the menu at this mini-mall storefront. As that award noted, the music choice is a little bizarre (when we…
Chef Vue sounded like such a good idea: A Town Center of Aurora version of US Thai Cafe, Ma Vue’s six-year-old restaurant in Edgewater, which serves some of the best curry in the area. But Aurora eaters didn’t view Chef Vue the same way: It didn’t even last six months,…
There aren’t too many places where you can wrap your jaws around a $2 breakfast burrito, but here, at this weird little pit stop that has a drive-thru, two bucks and tax gets you a hefty gut bomb to satisfy your morning lust. Can you guess where I’m eating? Special…
After overcomng some zoning challenges, Slice Works, the pizza joint that occupies a brand-new building at 700 East Colfax Avenue, in the former Argonaut parking lot, officially opened on Sunday, January 8. It’s just the latest improvement along this stretch of Colfax…
Tooey’s Off Colfax has been one of our favorite watering holes since it opened its doors in 2009 — in part because it makes an excellent classic martini. Still, on nights when we’re bellied up to that bar, we always lament the fact that we have to wander down the…
We now take a break from the controversy over the closing of Gabor’s to egg on a discussion at the other end of the culinary spectrum. Restaurateur Frank Bonanno wants to know if diners would pay a hefty amount for a caviar tasting at Mizuna, his fine-dining restaurant. The estimated…
Every Tuesday, Rioja, the Larimer Square restaurant run by Beth Gruitch and chef Jen Jasinski, hosts Sips and Snacks, which pairs tastes of selected wines with four bite-sized snacks from the kitchen. This week’s theme: Bubbles. Admission is $15, and the deal starts at 5 p.m.; call 303-820-2282 or visit…
Over the last few months, I went from the worst shape of my life to the best while continuing to eat like a food critic. Don’t punch me in the face; instead, read how I did it in part ten of this series: Ow, every single part of my body…
Upslope Brewing will answer the prayers of some its loyal drinkers this week when it releases a limited quantity of its Foreign Style Stout in a can. The dark beer, at 6.9 percent ABV, had previously only been available on tap in Boulder and Denver. It is the first limited…
When the Blake opened last October, owner Jimmy Calanni planned to unlock his two-story space on the weekends, booking in live music acts, entertaining drinkers on the main level with flat screen TVs and maybe, if he felt the market was right, introducing dueling pianos. Now, though, the bar is…
Things are gearing up for 2012; this weekend, the Quaker Oat Festival in Lafayette and the Chef’s Confluence are both taking place, and there’s plenty more on the menu until then. Here’s a taste:…
The owners of Denver’s Caution: Brewing Company plan to add a tap room to their existing operation this summer by expanding into the space next door…
Sugarlicious, the sweet brainchild of Jill Landman-Alfond and her sister-in-law, Stacey Landman, is a boutique-style candy shop with upscale gifts, a smattering of gourmet kitchen goodies, and lots and lots of candy. The store is decorated like the inside of a girl’s jewelry box (sparkles, glitter, shiny baubles) and houses…
Yes, Denver has far too many burger joints, but this one, where the above snap was flashed, is not only a keeper but a best burger contender. Can you guess where I’m eating? Special bonus: Anyone who gives the first correct answer to the week’s Where am I drinking/eating posts…
Remember the pig heist of 2011, when a coalition of misfits from the Squeaky Bean swindled the prize pig mascot from Euclid Hall, who then returned the favor? That was all in good fun, but there seems to be something sinister in the recent pig-napping from Williams & Graham, the…
No one’s saying you have to go meatless just because it’s Monday — but as incentive to join the growing movement, every week we’re offering an animal-free recipe. Everyone could use more leafy greens, and this is an easy and quick way to prepare them…
There’s a reason why Dave Query, the brains behind the Boulder-based Big Red F Restaurant Group, generates so much respect: The restaurateur, who owns West End Tavern, Zolo Grill, Lola, Centro Latin Kitchen & Refreshment Palace, Bitter Bar and three Jax Fish locations is, quite simply, one of the best…
Cafe Society dished up four Guess Where? contests this week, ranging from a a fantastic Ethiopian feast at Nyala in Fort Collins to a pork chop that came every which way but the right way to a plate of pedestrian al pastor tacos. For identifying those tacos as coming from…
