Peruvian food comes to East Colfax by way of Pisco Sour

You never know what you might find cruising down East Colfax, but along with hookers, drug dealers and their desperate, drugged out disciples, you can usually count on new restaurant signage. Pisco Sour, a new Peruvian restaurant, bar and club at 8501 East Colfax Avenue, opened in June to good…

The Beer Buckle company looks to expand by a few notches

The only thing better than drinking your favorite beer: wearing it. At least that’s what the founder of the Beer Buckle is hoping as he searches in Denver and Boulder for a place to open a new store dedicated to branded beer fashion. Jay Kriner founded the Beer Clothing Company…

Free KFC for your traitorous patronage

Want a free Doublicious sandwich from KFC? Put on some other fast food chain’s garb and rush over to an outpost, then, because KFC is offering free samples of the boneless chicken filet sandwich to the first ten people dressed in the full uniform of a competitor today. And if…

Gaea’s Harvest bar tastes good — but is it good for you?

Edibles are a big part of the medical marijuana industry, and as a companion piece to Mile Highs and Lows, our weekly dispensary review, Westword will be serving up occasional edible reviews. Enjoy this first taste as William Breathes turns his critical eye – and tastebuds – to Gaea’s Harvest…

Guess where I’m eating?

Someone in the kitchen is obviously obsessed with squiggles of Mexican crema, but that same person is also dead set on delivering far better than average combo plates, like the one in the above snap, which includes, among other usual suspects, a chicken enchilada and a chimichanga zigzagged with a…

Sweet Action Ice Cream is one of the country’s best, says SmarterTravel.com

First, Sweet Action Ice Cream expanded its availability locally, and now the progressive ice creamery at 52 Broadway is gaining recognition outside of Colorado for its homemade, organic and seasonally-influenced scoops, including flavors like Colorado peach. The travel website, SmarterTravel.com gave the shop some national exposure over the weekend, in…

Tonight: Wine and ale at the Lobby, Lala’s and Le Central

Lovers of beer and wine might find it difficult to choose between tonight’s events, so choose wisely: To whet your appetite, the Lobby American Grille, 2191 Arapahoe Street, hosts the Garfield Estates Wine Tasting and Small Plates, tastings of four Colorado wines paired with four small plates. It starts at…

Candwich + canned beer and other beverage-sandwich pairings

What’s with all the sandwiches? 2010 has seen some terrible twists on the lunchtime classic, and with new groundbreaking market bombs lowering the common denominator each week, there’s no end in sight. Craftcans.com recently poked a little fun at the Candwich, pairing the canned sandwiches with canned beers – we…

Taste Of The Nation: Cocktails for the Kids Competition results

As part of Denver’s Taste of the Nation/Share Our Strength benefit last night at Mile High Station, eight generous drink slingers from some of the city’s hottest bars participated in a spirited cocktail competition to raise money for the non-profit organization, whose mission it is to make sure that no…

Pizzeria Basta’s urban garden ready to sprout

While the rest of us sweltered in the heat this weekend, Kelly Whitaker and his crew at Pizzeria Basta in Boulder finished planting an urban garden, using a tiny plot of land behind the restaurant’s commercial space for three beds full of tomatoes, peppers, kale, basil, rosemary, and other herbs…

Apples in Stereo bassist Eric Allen eats at Pete’s Cafe

Like all good rockers, Eric Allen enjoys a big fat burrito now and then. We caught up with the Denver-based Apples in Stereo bassist recently and asked him where he last ate out in the city. It’s not where you might think. While it’s a Greek restaurant with “Pete” in…

Guess where I’m eating?

I love a good burger, and the one up top, made with bison, topped with bacon and guacamole and smeared with a jalapeno cream cheese, was awesome. So were the fries. Can you guess where I’m eating? Special bonus: Anyone who gives the first correct answer to the week’s Where…

Campfire cooking: Fishing for compliments

To borrow a line from Snoopy, it was a dark and stormy night and without any dinner, it was gonna be a hungry night, too. Ted and I were camping last weekend in the Sangre de Cristo Mountains just south of Canon City, in the middle of bear country, and…