Fat chance: Just try to consume the Big Fat Ugly

If you’re taking a road trip back east, make sure you stop in Champaign, Illinois, where you can try to wrap your hands around one of the biggest sandwiches around. The Fat Sandwich Company specializes in, yes, fat sandwiches, and the fattest of all is the Big Fat Ugly. This…

Wazee Supper Club adds limited delivery service

For those of you who can’t fathom patronizing a pizza joint that doesn’t bring the goods right to your door, a new world is about to open up: the Wazee Supper Club, 1600 15th Street, is rolling out delivery. There are some restrictions, though…

Guess where I’m eating?

The small plates happy hour menu at this high-style restaurant with an equally cosmopolitan lounge tricked out with TVs, a fireplace and faddish furnishings stars everything from from frog legs to sushi rolls. Can you guess where I’m eating? Special bonus: Anyone who gives the first correct answer to the…

Bistro Vendome has the right ambience for brunch

After eating my way through the menu at Euclid Hall for this week’s review, I stopped by Rioja, the Larimer Square restaurant that Jen Jasinski and Beth Gruitch opened six years ago, and also by Bistro Vendome, the restaurant at 1420 Larimer Street that the pair took over in 2006…

My Brother’s Bar makes a deal with Brothers Bar

Oh, brother! The battle between My Brother’s Bar and Brothers Bar & Grill is over. Attorneys for the two restaurants — one of which is the oldest continually operating saloon in the city, at 2376 15th Street, the other a link in a Wisconsin-based chain that took over the former…

Chick-fil-A celebrates another new restaurant with free food for a year

A new Chick-fil-A restaurant opens this morning at 5260 South Wadsworth Boulevard in Lakewood (the building was previously a Black-Eyed Pea), but the line started forming yesterday. That’s because for the past seven years, the Atlanta-based company has celebrated every store opening with the First 100 Celebration, giving the first…

Consultants race to call the top food trends of 2011

It seems about as premature as the holiday commercial that annoyingly awoke me from deep slumber this morning, but 2010 must be drawing to a close, because consultants across the country are racing to call the big food trends of 2011. Last week, Andrew Freeman & Co., a nationwide hospitality…

Alley oops! Little Orange Rocket dispute takes off on Channel 7

Channel 7 recently stopped by the 5300 block of East Colfax Avenue, to talk to Jill Warner and Erick Roorda, the owners of Mod Livin’, about the neighborhood dispute that’s gone “ballistic,” as Roorda says, since they opened Deluxe Burger with restaurateur Dylan Moore, then launched the Little Orange Rocket…

Halloween Harvest Week at Parisi features a vegetarian, multi-course meal

Just about everyone in town has heard of Parisi, the Italian restaurant/deli/bakery at 4401 Tennyson Street. In addition to serving excellent Italian food, it has a full deli stocked with delicious treats and a gelato/espresso station for dessert. Now there’s another reason to to visit Parisi: the Halloween Harvest Week…

Jersey Street Bar and Grill rolls out new menu

Don’t be confused by the sign over the door: The 9th Avenue Grill is gone, but the space at 900 Jersey Street is back in business as Jersey Street Bar and Grill. It’s been open for a few weeks now, and the owners are hoping for a long run in…

Spicy Pickle makes Pilgrims happy with the Harvest Panini

Props to the Spicy Pickle for having the guts to roll out its new Harvest Panini, essentially a Thanksgiving — or Pilgrim — sandwich remade and given a less holiday-specific (or politically thorny) name. I have a long and delicious history with Thanksgiving sandwiches but have bemoaned the difficulty of…

Frasca Food & Wine reopens tonight

Six weeks ago, Boulder’s Frasca Food & Wine, 1738 Pearl Street, closed its doors for a complete remodel of its space, undertaken in order to expand the dining room of the flagship and add two new restaurants to the family: Pizzeria Locale, featuring wood-fired Napolitano pizzas, and Caffè, a grab-and-go…