The Twelve Biggest Denver Restaurant Opening Stories in January

How does Denver kick off the first month of 2017 after two years of astonishing restaurant growth? By witnessing some twenty January openings to keep pace with last year’s numbers. From an all-day market restaurant to an Argentinian empanada shop to a glitzy, celebrity-studded steakhouse, here are a dozen of…

Century-Old Blue Parrot Restaurant Closes Ahead of Schedule

We were expecting the Blue Parrot, Louisville’s 98-year-old Italian restaurant, to close on the last weekend of January, but it looks like the Colacci family decided to serve their last customers a week early. According to the Blue Parrot’s Facebook page, the restaurant sold out of sauce and spaghetti on…

Chop Shop Casual Urban Eatery Opens Lowry Location

We just named Chop Shop Casual Urban Eatery one of the ten best fast-fine (or fine-casual) eateries in metro Denver, and now chef/owner Clint Wangsnes has added his upscale cuisine to a new neighborhood. A second Chop Shop is now open at 200 Quebec Street, in the former Salty Rita’s…

100 Favorite Dishes: Fish and Chips at Public School 303

No. 24: Fish and Chips at Public School 303 There was a time when finding good fish and chips in Denver was a difficult proposition, but fry-cooks got their act together and now its possible to get a decent slab of battered seafood at any number of destinations. Even so,…

Menus Come Out Today for Thirteenth Denver Restaurant Week

Denver Restaurant Week, presented by Visit Denver, launches its thirteenth year with ten days of discounted dinners from restaurants across the metro area from February 24 to March 5. To help you plan your dinner outings, Visit Denver is rolling out more than 150 Restaurant Week menus today at noon…

100 Favorite Dishes: Panuchos at Que Bueno Suerte

No. 25: Panuchos at Que Bueno Suerte At Que Bueno Suerte on on South Pearl, chef Vicente Sosa, a native of the Yucatan, has added several items from his home territory to a menu balanced between upscale culinary creations and homey cooking from the chef’s childhood. Tacos are one of the greatest…

Idaho Springs Barbecue Joint Comes to the Yard on Santa Fe

The Yard on Santa Fe, at the corner of West First Avenue and Santa Fe Drive, has been slowly taking shape ever since Renegade Brewing added a production facility at the former lumber yard two years ago. Since then, two fitness centers, Board Game Republic, Fin Art Co. (a design…

Armed Robbers Hold Up LoHi Fat Jack’s Supersubs

The Fat Jack’s Super Subs at 3326 Tejon Street in Lower Highland was robbed at gunpoint in the early-morning hours of Saturday, January 21. Owner Kyle Fabra says that the incident took place between 1 and 1:30 a.m. at the late-night sub shop. “Two guys came in dressed in red with…

Stella’s on 16th Comes to Union Station North

The neighborhood that until last summer didn’t even have an official name is beginning to heat up. The latest newcomer to put down roots in the area, which is mushrooming with new offices, condos and hotels, is Stella’s on 16th, opening this Friday, January 27. Owners Brian and Dawn “Stella”…