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Guess where I’m eating?

You'd think the four free hot sauces would be enough. But toss in a heaping mound of pork fajitas -- only $8 at lunch on Tuesday -- and you've got an unbeatable deal. To enjoy that special, though, you'll need to answer this question fast:Where am I eating?...
By Patricia CalhounSeptember 29, 2009
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You’d think the four free hot sauces would be enough. But toss in a heaping mound of pork fajitas — only $8 at lunch on Tuesday — and you’ve got an unbeatable deal. To enjoy that special, though, you’ll need to answer this question fast:

Where am I eating?

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Patricia Calhoun is editor emeritus of Westword, the alt-weekly she co-founded in September 1977. She was editor-in-chief from 1977-2026. She’s been inducted into the Colorado Press Association Hall of Fame, the Association of Alternative Newsmedia Hall of Fame and the Colorado Restaurant Association Hall of Fame (probably for her bar tab). She’s received dozens of local, state and national awards for writing, including first place for feature writing and first place for column writing with the Society of Professional Journalists, and is a weekly commentator on Colorado Inside Out, PBS12’s public affairs roundtable.

patricia.calhoun@westword.com

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