Restaurants

Maxwell’s is MIA

Looks like the new year has claimed another casualty. There's no answer when you call Maxwell's -- an American Brasserie, an ambitious, upscale eatery that occupied a stand-alone space at 7340 South Clinton Street in Englewood. If and when Maxwell's reopens, the owners might want to do some fast proofreading...
By Patricia CalhounJanuary 21, 2009
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Looks like the new year has claimed another casualty. There’s no answer when you call Maxwell’s — an American Brasserie, an ambitious, upscale eatery that occupied a stand-alone space at 7340 South Clinton Street in Englewood.

If and when Maxwell’s reopens, the owners might want to do some fast proofreading of their website at www.maxwellsco.com, which offers “private dinning” and “elegace,” evidence be damned.

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Patricia Calhoun is editor-in-chief of Westword, the alt-weekly she co-founded in September 1977. She’s been inducted into the Colorado Press Association Hall of Fame, the Association of Alternative Newsmedia Hall of Fame and the Colorado Restaurant Association Hall of Fame. She’s also received dozens of local, state and national awards for writing, including first place for feature writing and first place for column writing with the Society of Professional Journalists. Patricia is a weekly commentator on Colorado Inside Out, PBS 12’s public affairs roundtable, which has won two Emmys.

patricia.calhoun@westword.com

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