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Last week Mark Antonation visited the Chowder Room at 560 South Broadway, to talk with owners Matt and Carrie Stein about how two New Yorkers (and former high-school sweethearts) wound up in landlocked Denver with a seafood restaurant. And a seafood restaurant that local diners are definitely sweet on, judging by this comment from Jan:
The Chowder Room is one of my favorite “secret” restaurants, but now word is out…
Making a meal here even sweeter is the current deal on Maine lobster, selling at market price — currently $22 per pound. Find more details on the Chowder Room website. Have you been to the Chowder Room? What’s your favorite seafood spot in Denver?
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