Audio By Carbonatix
We’ve said it before, and we’ll say it again: There can never, ever be too many breakfast emporiums, and over the weekend, Tangerine, a new restaurant from Alec Schuler, opened in Boulder directly next door to Arugula, Schuler’s farm-to-table dinner restaurant.
The fifty-seat space — contemporary, bright and bedecked with the hues of citrus — features a rise and shine menu strutting French-pressed jolts of caffeine, bubbles and tangerine bloodies, biscuits with sausage and duck confit gravy, a bumper crop of pancakes and waffles, organic, locally-sourced eggs done every which way — including cast-iron baked, and housemade corned beef hash. The board definitely isn’t a yawner — and we can’t wait to try it.
Tangerine offers breakfast, brunch and lunch, seven days a week, from 7 a.m. to 2:30 p.m. For more info, call 303-443-2333.
Follow @CafeWestword on Twitter
When news happens, Westword is there —
Your support strengthens our coverage.
We’re aiming to raise $50,000 by December 31, so we can continue covering what matters most to this community. If Westword matters to you, please take action and contribute today, so when news happens, our reporters can be there.
