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Mateo, 1837 Pearl Street in Boulder, is hosting a farm-to-table wine dinner beginning at 6 p.m. this evening, and there area still a few seats open. The restaurant will pair a variety of wines with dishes inspired by such local ingredients as Colorado beef, striped bass and Palisade peaches.
Check out the four-course menu — which costs $50 and includes wine — here, and call 303-443-7766 to reserve a seat.
For information on dozens of culinary events around town, visit our online Food & Drink listings — and if you have information for a culinary event you’d like included in our online calendar, send it to cafe@westword.com.
