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Bayou Bob’s Restaurant & Bar, 1635 Glenarm Place, is now featuring fresh crawfish shipped from Louisiana every Thursday during happy hour. The seafood boil is accompanied by live music until 7 p.m.
See also:
– Ten restaurants that will bowl you over with New Orleans fare
– Big Easy Creole Kitchen closes in Cherry Creek
– Pizza Fusion celebrates two years with a free deal and more on the culinary calendar
The table for tonight’s boil is all set, but crawfish season can be unpredictable, so the restaurant asks that customers call 303-573-6828 in advance to check availability.
For information on dozens of culinary events around town, visit our online Food & Drink listings — and if you have information for a culinary event you’d like included in our online calendar, send it to cafe@westword.com.
