Restaurants

Work & Class delivers a square meal — and an aha moment — for a fair price

When they opened Work & Class at the end of January, the restaurant's three owners pitched its concept as “a square meal, a stiff drink and a fair price.” Now, four months later, Work & Class appears to be offering exactly that to Denver diners How does it do it?...
By Gretchen KurtzMay 29, 2014
Carbonatix Pre-Player Loader

Audio By Carbonatix

Keep Westword Free

We’re $3,000 away from our spring campaign goal!
We’re aiming to raise $20,000 by April 26. Your support ensures Westword can continue watching out for you and our community. No paywall. Always accessible. Daily online and weekly in print.

SUPPORT US TODAY
$20,000

When they opened Work & Class at the end of January, the restaurant’s three owners pitched its concept as “a square meal, a stiff drink and a fair price.” Now, four months later, Work & Class appears to be offering exactly that to Denver diners How does it do it? Read all about the restaurant in this week’s review of Work & Class, now posted on Cafe Society.

Editor's Picks

Keep Westword Free

No paywall. Always accessible. We’re always watching out for you and our community — but we need your help to keep us going strong. Help keep Westword free and in print every week.

Select how much you'd like to contribute

/month
Support Us Today

Gretchen Kurtz has worked as a writer for 25 years; during that time she’s stomped grapes in Napa, eaten b’stilla in Fez, and baked with Buddy Valastro, aka the Cake Boss. Her work has appeared in publications including Boulevard (Paris), Diversion, the New York Times and Westword. Our restaurant critic since 2012, she loves helping you decide where to eat and drink tonight.

Loading latest posts...