GetRight's got its start as a cottage bakery during the pandemic, gaining a loyal following that owners Matt Dulin and his wife, Lindsey Judd, have worked to maintain during the eleven months of delays they encountered trying to make their brick-and-mortar a reality. In May 2023, the spot finally opened as a combination bakery and plant shop, serving pastries and bread along with a rotating menu of scrumptious savory items like pizza and sandwiches, including a dreamy jambon beurre. Despite all the challenges, they definitely got this right.