Hong Kong Station isn't a typical Chinese restaurant serving only the familiar stir-fried dishes and noodles. Nor can it be counted in the current cadre of popular dumpling shops. Instead, it's a very specific kind of eatery unique to Hong Kong called a cha chaan teng, or tea restaurant. Hot and iced teas are the specialty, some brewed strong and served with sweetened condensed milk — but there's plenty of food, too. Among the signature cha chaan teng items are the Hong Kong-style French toast and the baked rice dishes.