Restaurant in Denver
Showing 287 - 308 of 2375
Travel back in time to gracious service, elegant surroundings and wine worth drinking. For more than three decades, the Broker has been one of Denver’s most romantic spots at night, while classy enough for upscale business dining during the day. The food is old-fashioned in a very good way; try a true classic like beef […]
Tian Xia and Jing Wang, a pair of University of Denver students who moved to Denver from Beijing, brought Chinese hot pot to a South Colorado Boulevard shopping center in 2016, and it quickly became a go-to for anyone craving bubbling broths loaded with meats and veggies. In 2017, it became part of the growing […]
The most obvious thing you’ll notice about Brooklyn’s is the location: Situated immediately across from the Pepsi Center, its proximity to the game is a big draw on its own. But Brooklyn’s is also a great sports bar — spacious and full of so many high-definition TVs, you’ll never miss a second of any event. […]
There are practically endless combinations of tomato sauce and dough, and the expansive menu at Brooklyn’s Finest Pizza boasts at least 85 percent of them. Meatball Parmesan sandwich? Check. Sausage and pepper stromboli? Check. Create-your-own calzone? Double meatball pizza? Garlic knots and pepperoni pinwheels,? Check, check and check. Enjoy red-sauce comfort food in no-nonsense surroundings […]
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There are practically endless combinations of tomato sauce and dough, and the expansive menu at Brooklyn’s Finest Pizza boasts at least 85 percent of them. Meatball Parmesan sandwich? Check. Sausage and pepper stromboli? Check. Create-your-own calzone? Double meatball pizza? Garlic knots and pepperoni pinwheels? Check, check and check. The most recent outpost of Brooklyn’s Finest, […]
Ron Brooks and his wife, Louella, run a Louisiana barbecue restaurant out of their home in suburban Aurora from Friday through Sunday, where they serve up twelve-hour smoked meats, some of the best sides in town – like a kicked-up creamed corn called maque choux – and a sampling of Cajun specialties, from gumbo to […]
A born-and-bred Colorado chain founded by the British O’Sullivan brothers in 1998, Brothers offers everything a traditional barbecue joint must: ribs, brisket, pulled pork, chicken and hot links, to be slathered with any of the array of homemade sauces. You can order those meats on sandwiches or in plate specials, family packs or even by […]
A born-and-bred Colorado chain founded by the British O’Sullivan brothers in 1998, Brothers offers everything a traditional barbecue joint must: ribs, brisket, pulled pork, chicken and hot links, to be slathered with any of the array of homemade sauces. You can order those meats on sandwiches or in plate specials, family packs or even by […]
A born-and-bred Colorado chain founded by the British O’Sullivan brothers in 1998, Brothers offers everything a traditional barbecue joint must: ribs, brisket, pulled pork, chicken and hot links, to be slathered with any of the array of homemade sauces. You can order those meats on sandwiches or in plate specials, family packs or even by […]
It’s tea time every afternoon at the Brown Palace Hotel Tea Room, and anyone strolling through the hotel’s lobby can catch a glimpse of lovely ladies and dapper gentlemen being served tea in fancy teacups and finger sandwiches on fancy plates. At the Brown Palace, in the heart of downtown Denver, afternoon tea time caters […]
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Although Bruce’s Bar is a bit out of the way — it’s in Severance, about half an hour from Fort Collins — lots of folks hit the spot for its burgers or World-Famous Rocky Mountain Oysters. The history of the place dates back to 1957, when Bruce Ruth bought Severance Recreation and christened it Bruce’s […]
Locally owned and operated, Bruno’s Italian offers diners a cozy bistro experience. Open for lunch and dinner, this comfortable Italian restaurant features hot soups, cool salads, handmade thin-crust pizzas and imported pastas, as well as delicious chicken, veal, steak and seafood entrees and a signature slow-simmered osso buco. Pair your meal with a selection from […]
How do poodles and heavy metal mesh? The unlikely combo somehow works at the Brutal Poodle, opened in early 2018 by Wes Moralez, Ryan Oakes and David “Yosh” Yoshikawa, members of Denver band Son Survivor. Beyond the goofy, dog-themed art on the walls and the (just loud enough) tracks pumping from the sound system, good […]
This Dairy Block spot from the award-winning Id Est Hospitality group has been through several iterations since it opened in 2019. It earned a Michelin star in 2023 under chef Michael Diaz de Leon, and retained that status in 2024 under chef Byron Gomez, who officially took the reins in March and has been working […]
After getting its start in California, Bruxie chose Colorado for its first out-of-state store, opening on South Colorado Boulevard in early 2014. “We knew we wanted to take our concept out of Orange County, and as we were thinking of cities that really appreciate good food, Denver, from our perspective, was front and center as […]
The BSide was opened in 2014 by Star Bar owner Justin Lloyd, who took his concept of a neighborhood hangout to 17th Avenue and added a menu of upscale comfort food. Coconut-milk-brined and pressure-fried chicken is the signature dish, showing up in sandwiches, salads and
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Leonard Cordova inherited many things from Stella Cordova, his grandmother who cooked at the legendary Chubby’s for more than forty years. Most important, he got her green chile recipe. And although he lost the right to use the Chubby’s name after a cousin registered the trademark, when he changed the name of his first restaurant […]
Leonard Cordova inherited many things from Stella Cordova, his grandmother who cooked at the legendary Chubby’s for more than forty years. Most important, he got her green chile recipe. And although he lost the right to use the Chubby’s name after a cousin registered the trademark, when he changed the name of his first restaurant […]
Leonard Cordova inherited many things from Stella Cordova, his grandmother who cooked at the legendary Chubby’s for more than forty years. Most important, he got her green chile recipe. And although he lost the right to use the Chubby’s name after a cousin registered the trademark, when he changed the name of his first restaurant […]
Leonard Cordova inherited many things from Stella Cordova, his grandmother who cooked at the legendary Chubby’s for more than forty years. Most important, he got her green chile recipe. And although he lost the right to use the Chubby’s name after a cousin registered the trademark, when he changed the name of his first restaurant […]