Restaurant in Denver
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Davies Chuck Wagon was built in 1957, maybe one of the best years for diners, definitely one of the last. When it’s busy, the building seems to breathe — taking in drafts of cool air from outside, exhaling customers — and nothing is ever still as tables turn fast and coffee pots make the rounds. […]
In business for more than fifteen years, Dazzle has secured its spot as the premier place for jazz in Denver. But it’s not just here that the club’s been praised: DownBeat magazine listed it as one of the top 100 jazz clubs in the world, and with good reason. The level of talent that’s brought […]
This NYC-based cocktail institution debuted its second outpost inside the Ramble Hotel in 2018 with a trio of spaces, each of which offers a slightly different experience but equally impressive craft libations. There’s the opulent lobby bar, a second-floor lounge dubbed Suite 6A, and an outdoor space called the Garden, which is open seasonally and […]
A Vail nightlife and entertainment hotspot
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Del Frisco’s exists for one reason and one reason only: to bring huge whacks of 100 percent American corn-fed beef to diners with big appetites and bigger wallets. A swank joint tinged with candlelight and cigar smoke (amid an air of DTC deal-making), Del Frisco’s Double Eagle Steakhouse is thick with fat-cat atmosphere. Abundant dark […]
Most Denverites think steak – expensive steak – when they hear the name Del Frisco’s. But the new Del Frisco’s Grille, which opened in late 2015 in Cherry Creek, only has three cuts of prime beef on the dinner menu: a filet, a New York strip and a ribeye. The rest of the menu is […]
Attached to the Celtic Tavern, Delaney’s Bar is a bit more relaxed than its neighbor next door. While elements of the Celtic Tavern might scream “Irish pub,” Delaney’s whispers it. Delaney’s is the more spacious of the two, making it an easy fix if the Celtic is packed. Both places sport leather chairs and fireplaces, […]
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Like its name, Denver Beer Co. is simple and straightforward. The owners, Charlie Berger and Patrick Crawford, aren’t trying to reinvent the wheel; they just want to make great beer. But you’ll rarely find the same beer there twice, as Berger and Crawford are constantly coming up with new recipes for a wide variety of […]
Denver Bicycle Cafe has produced one of the most unique drinking experiences in Denver, with an emphasis on locally-produced beer, quality coffee — and a full-service bike shop. If you need something fixed (and even if you don’t), sit down and sample one of the ever-changing tap selections from brewers like Renegade and River North, […]
From your morning coffee run to lunch meetings on the patio and evening cocktails at Curio Bar, this circa 2016 food hall is an all-day destination for all things delicious in the heart of RiNo. Its eleven vendors sell everything from pizza, raw oysters and charcuterie boards to ice cream and gourmet chocolate – but […]
Rock Bottom Restaurants steamrolled Denver years ago with its train-inspired microbrewery. But there’s much more here than beer, including a snazzy dining room and a roster of well-executed dishes. There’s nothing innovative about the classic steakhouse menu; you’ll just find red meat in all its variations (strip, sirloin, porterhouse, filet), seared to perfection. Throw in […]
The ChopHouse is a homegrown chain that took its concept to the airport in 2009. Its outpost on Concourse A is a dark-wooded space with a bar often packed by travelers sipping one of the handcrafted beers on tap or glasses of cabernet while taking down a salad or burger with fries or onion rings. […]
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Food hall Denver Milk Market went big when it opened in mid-2018. So big, in fact, that it takes up the better part of a block, with three bars and a dozen food counters serving pizza, fried chicken, salads, fresh fish, steaks, ramen, gelato and more for breakfast, second breakfast, tea, lunch, happy hour, dinner […]
Is it a dive? Absolutely. But we mean that in only the sweetest, most endearing way. If you’re looking for wasabi mashed potatoes and tenderloins with mango chutney, this is not the place for you. But if your idea of atmosphere is cheap beers at 10 a.m., 365-days-a-year Christmas lights and a seasoned waitress who […]