In September 2023, Brasserie Brixton co-founder chef Nick Dalton and friends William Steck and Simon Rochez debuted their take on a neighborhood French bistro in LoHi. The space is decked out with luxurious deep-green booths, marble-topped tables and plenty of gold accents. While Jacques feels upscale enough for a special occasion, any reason is a […]
Denver
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What We Are Jagged Mountain Craft Brewery is a brewery based out of Denver, Colorado. We’re adventurous people, and we make adventurous beer.
There’s not really a Jake behind Jake’s Sports & Spirits (which changed its name from Jake’s Food & Spirits in the fall of 2015). This neighborhood joint’s name was actually inspired by the abstract notion of a guy, maybe a Jake, who everyone knows and likes. Open for lunch, dinner and late-night dining, Jake’s comes […]
TEMPORARILY CLOSED.
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The 1000 block of South Gaylord Street is swimming in dining options, but if you’re in the mood for sushi, you can’t beat Japon. Located right next door to the old Japon (which closed in 2005), Japon 2.0 has vaulted ceilings, an open kitchen and plenty of space where you can enjoy an intimate meal […]
Jason’s Thai Asian Bistro is a clean, updated space in an otherwise seedy South University strip mall. The comprehensive eatery offers dine-in, carry-out and delivery service, beer and wine, and an Asian fusion menu of dishes from Thailand, Japan, China and Vietnam. Starters include summer rolls and edamame, seaweed salad and miso soup, while entrees […]
It’s been three decades since restaurateur Dave Query launched the first Jax Fish House in Boulder, proving that people in landlocked Colorado are hungry for fresh seafood – which we have easy access to thanks to DIA’s role as a hub for shipments from both U.S. coasts and beyond. The downtown Denver outpost opened in […]
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Owner and chef Jay Solomon teaches cooking classes, writes cookbooks, and owns and operates two Jay’s Patio Cafe locations ? one in Highland and one in the Denver Tech Center. Both restaurants have upscale American bistro atmospheres and menus featuring freshly prepared breakfast items, soups, salads and sandwiches. Early-bird customers can break their fasts with […]
There’s a lot to love at Jaya Asian Grill. The minute you walk through the door of this spot tucked into a strip mall, you’re greeted by smiles from the friendly staff, curious glances from the regulars and the clatter of a busy kitchen working away in the back. The menu that kitchen is working […]
Jefferson Park
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Jelly, which opened early in 2011, was packed from the start…and that popularity shows no signs of abating. This hip Capitol Hill spot is almost always jammed at breakfast and brunch – so don’t be surprised when the hostess tasked with crowd control says you have at least thirty minutes to kill before your table […]
The original Jelly opened in Capitol Hill early in 2011 and was packed from the start. Jelly owners Christina Smith and Josh Epps, veterans of the San Francisco restaurant scene, were right when they thought they saw a gap in Denver’s breakfast culture; today, Jelly’s popularity shows no signs of abating. In fact, the concept […]
