East Denver in Denver
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Despite the small size of its original location, La Fillette always made an impressive number of menu items in-house, from bread and croissants to duck confit and sausages. After a move to larger digs in early 2023, the bakery has continued to serve its celebrated baked goods and build-your-own breakfast sandwiches, as well as an […]
La Guarida Cubana opened in the summer of 2012 on a stretch of East Colfax known more for McDonald’s and pot shops than good food. But Lissette and Enrique Rosell, who run this no-frills mom-and-pop joint, are definitely serving good food, authentic Cuban fare that’s made with love, Lissette says. Although the names may not […]
Leopold Bros. was born in 1999, when Todd and Scott, the brothers in question, opened a brewery in Michigan. They soon expanded their operations to distilling and relocated to Colorado in 2008. It seems like they’ve been here much longer, though, because both the breadth and the depth of their product lines are truly impressive. […]
The Denver outpost in this small chain aims squarely at the middle range of foodies, relatively adventurous eaters who want something better than Happy Meals and cheeseburgers when the family eats out. And Ling & Louie’s delivers with a hip dining room and decent food that includes Americanized versions of Thai, Japanese, Cantonese, Shanghainese and […]
Locanda del Borgo has an open kitchen. A wide-open kitchen, laid out like a gastro-porn centerfold. The menu is wide-open, too, refusing to specialize or economize, with dishes ranging from fritto misto (a fisherman’s platter of squid, scallops, shrimp, artichokes and zucchini, all fried) to straccetti (a Roman stir-fry of beef “tatters” and arugula, topped […]