With antiques and oddities strewn throughout, an aisle of pantry staples and fun finds like Pocky sticks and hot sauces, as well as an appealing menu that includes “dimeroll” rolled sandwiches, Dimestore Delibar isn’t just a bar, by any means. But the cocktails alone make it a standout, whether you’re hungry or not. Chef/co-owner Tim […]
Highland/Lower Highland in Denver
Showing 23 - 44 of 67
American Elm opened in 2019 with a seasoned pro calling the shots. Taking inspiration from Williamsburg, Brooklyn, where owner Bob Reiter previously lived, the restaurant is a neighborhood bistro with an elevated approach that makes it worth a trip to Highland, if that doesn’t happen to be your neighborhood. And the bar offerings are among […]
As anyone who’s gone out for breakfast lately knows, Denverites love their morning meal: Hours-long waits at joints that serve up a mean pancake aren’t uncommon. Sassafras opened its first location on West 26th Avenue in 2012 to immediate success, but relocated to the Highland neighborhood in 2019. Not one to mess with a good […]
What started out as little more than a cottage-industry bakery working out of a tiny Lakewood storefront in 2011 has evolved into an empanada mini-empire, thanks to the recipes and dedication of founder Lorena Cantarovici. In 2014, the chef moved her Argentinean cafe to a sunny corner on South Broadway, expanding her offerings and adding […]
Those who ignore history are doomed to repeat it. But at least the fern bars and private clubs of the ’70s and ’80s were done up in style, making a little (or a lot of) historical pilfering perfect for a new generation of LoHi bar-goers. Forest green, burnished gold, palm trees and cherrywood finishes can […]
The owners of the Hornet have already had success building a neighborhood spot on Broadway. Now they’ve done the same at Acova, which opened in the spring of 2018 in the space that was Patsy’s for almost 100 years. Extensive renovations have resulted in a contemporary, whimsical and welcoming restaurant, with ostrich heads painted on […]
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With luxurious blue velvet seating and a shiny copper still overhead, this is the most stylish distillery tasting room around, especially after a recent refresh of the space and the cocktail menu. The finely crafted bottled spirits from the Family Jones are a treat on their own, but they truly shine when you’re sipping them […]
Combining a variety of Latin American culinary traditions into a tight and lively menu, Señor Bear showcases Puerto Rican, Mexican and Peruvian flavors. The small eatery is filled with energy as bright as the flavors on its plates, backed by a cocktail program that includes a top-notch paloma and a happy hour with crowd favorites […]
Chef/owner Justin Cucci didn’t build El Five just as a restaurant, but as an experience. It debuted in 2017 atop a five-story building in LoHi, with breathtaking views of downtown and the mountains. But the food – a variation on Mediterranean tapas – is dramatic enough on its own, making dinner a fascinating journey through […]
The Tiffany-blue interior of this tiny Highland spot is as soothing to the eyes as the menu is to diners who are trying to avoid grains. From paleo devotees to celiac sufferers, owner Jennifer Peters offers support with her gluten-free, grain-free kitchen that turns out tasty food no matter what diet you’re following. Roasted veggies, […]
What’s an izakaya? In short, it’s a Japanese pub with food intended to go with drinks. But to experience for yourself how the izakaya concept translates to the hip LoHi neighborhood, head over to Mizu Izakaya, which opened at the end of 2016 in a corner space that had once seemed doomed and now is […]
In 2016, before there were poke chains popping up all over the place, Louie and Regan Colburn brought the Hawaiian specialty to Denver. What started as a takeout window at the now-closed Truffle Table soon moved into a permanent home across the street in LoHi, where Ohana continues to serve poke in its pure form, […]
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When Bamboo Sushi first landed in Denver from Portland, it operated out of a stall at Avanti Food & Beverage, giving the city a tantalizing taste of its sushi. It initially garnered praise mostly for its sustainable sourcing; Bamboo’s deep commitment to good ocean stewardship is particularly admirable in a category that relies heavily on […]
The closure of Bang! in 2015 left a hole in the hearts of West Highland residents, one that could only be filled with something soulful and sincere. Enter this ramen spot where Japanese noodle soups are made with Vietnamese and Korean influences. An oxtail-based bowl so packed with umami it’s called “flavorsome ramen” is only […]
Linda Hampsten Fox opened her LoHi eatery – part market, part all-day dining destination – in 2017. Seven years later, the menu continues to show off her passion for highlighting seasonal ingredients in unexpected ways as she composes dishes inspired by memories from her childhood, her travels and a thirty-year-plus career in restaurants.
Open since 2015, Bar Dough feels like a longtime staple in LoHi, where the Italian eatery offers pasta, pizza, small plates and a top-notch happy hour. In the summer of 2024, chef Stefy Devita took the helm, bringing a fresh take on this spot’s impressive fare.
Shady trees, lots of outdoor seating and nearly every dog in the neighborhood: That’s what you’ll find at Recess Beer Garden, one of the city’s top destinations for day drinking. As the name implies, the focus is on the Recess beer selection, but you can opt for cocktails and wine, too. The food menu is […]
Denver embraced Detroit-style pizza when Blue Pan Pizza debuted in 2015 in West Highland. Chef Jeff “Smoke” Smokevitch and partner Giles Flanagin now run three Blue Pan locations, serving rectangular pies built on an airy, crackly crust with Wisconsin brick cheese and a thick, tangy sauce. And while the pizza competition – Detroit-style and otherwise […]
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Briar Common Brewery + Eatery opened in late 2016 in an odd, wedge-shaped building that was seemingly dropped into the middle of an intersection in the Jefferson Park neighborhood with little attention to traffic or practicality. But this strange location belies the classic philosophy (both aesthetic and culinary) that lies beyond the front door. The […]
Avanti Food & Beverage was Denver’s first newfangled food hall, bringing together an ever-rotating cast of gastro-upstarts under one roof. Avanti quickly became a weekend-night and day-drinking mainstay of young professionals who are big fans of its anchor bar, which doles out a healthy mix of geeky beer and easy-drinking cocktails, plus a concise and […]
The late Gloria Nunez and her grandson, David Lopez, opened the original El Chingon in a strip mall in Arvada in 2010 before moving to a small space in Berkeley. In 2022, Gloria’s son, Lorenzo Nunez Jr., closed the restaurant in order to better accommodate the many fans of its Mexico City-inspired fare. A year […]