Stone Cellar Bistro | Arvada | Modern American | Restaurant
Molly Martin

Stone Cellar Bistro

Tom Hellauer
Longtime pals Jordan Alley and Husk alum Brandon Kerr opened Stone Cellar Bistro in 2022, upping the culinary game in this suburb to a whole new level. Whether serving inventive foie gras preparations or showing off a mastery of fried chicken, the dishes here offer a wide range of flavor combinations that work together to create an upscale experience. And it fits seamlessly into Olde Town Arvada’s small-town vibes, thanks to a close-knit team with the skills to make every diner feel like an old friend.