Stone Cellar Bistro | Arvada | Modern American | Restaurant
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Molly Martin

Stone Cellar Bistro

Tom Hellauer
Longtime pals Jordan Alley and Husk alum Brandon Kerr opened Stone Cellar Bistro in 2022, upping the culinary game in this suburb to a whole new level. Whether serving inventive foie gras preparations or showing off a mastery of fried chicken, the dishes here offer a wide range of flavor combinations that work together to create an upscale experience. And it fits seamlessly into Olde Town Arvada’s small-town vibes, thanks to a close-knit team with the skills to make every diner feel like an old friend.