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Food truck are revving up for the summer, which means plenty of parties -- including
Boulder's first, set for June 8.
But the mobile movement really gets in gear this week. Here's a taste of what's on the culinary calendar:
Monday, April 23:
Cured, 1825 Pearl Street in Boulder, is collaborating with
Pizzeria Basta, the
Tasterie food truck and
Boxcar Coffee Roasters on a "pop-up" dinner to benefit the
Growe Foundation this evening. For $100, guests will be treated to a Cured charcuterie board, three courses from Chef Kelly Whitaker of Basta, dessert from the Tasterie and coffee from Boxcar -- all paired with local craft beers and wines. There will be two seatings, starting at 5:30 p.m.; call 720-389-8096 to reserve a spot.