Denver's five best Chinese restaurants

Laura Shunk July 28, 2011 4:26PM

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It's frighteningly easy to go very, very wrong with Chinese food in this city: for every Szechuan, Taiwanese or dim sum gem, there are at least two dollar-a-scoop joints, fast food outposts and restaurants that proffer nothing more than bastardized, Americanized versions of orange-flavored chicken and beef with broccoli.

Still, the good stuff exists, with several decent Chinese food places scattered throughout the city. Here are the five best:

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Laura Shunk was Westword's restaurant critic from 2010 to 2012; she's also been food editor at the Village Voice and a dining columnist in Beijing. Her toughest assignment had her drinking ten martinis and eating ten Caesar salads over the course of 48 hours. She still drinks martinis, but remains lukewarm on Caesar salads.

Contact: Laura Shunk

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