Vegetarian

Vegan spinach quiche for brunch or lunch on Meatless Monday

Yes, an eggless quiche is possible -- and quite delicious -- if you're daring enough to try to make one. This easy recipe features a pressed quinoa crust for extra protein -- and make sure you're using organic tofu so you don't get any GMO nastiness. See also: - Falafel with tahini sauce for a Mid-East treat on Meatless Monday - Vegan pancakes for a fast and delicious breakfast on Meatless Monday - Edamame and corn salad for an easy lunch on Meatless Monday
KEEP WESTWORD FREE... Since we started Westword, it has been defined as the free, independent voice of Denver, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.
Amber Taufen has been writing about people, places and things in Denver since 2005. She works as an editor, writer, and production and process guru out of her home office in the foothills.
Contact: Amber Taufen