Food & Drink

Y’all know how I roll: Tacos rule my universe, and now, there’s a new spot — Moontower Tacos — giving me (and the rest of you who agree that tacos are the equivalent to enlightenment) another reason to ballyhoo their virtue. See also: – Moontower Tacos will soon be serving…

The McCormick’s Fish House & Bar renovation project is finally done. After the Cruise Room got a facelift this fall, the dining room also got an update. The last space to be spruced up was the Corner Bar, which has looked largely the same since McCormick’s opened in LoDo 26…

Cafe Society dished out three Guess Where? contests last week, ranging from a soul-warming hot toddy from a yet-to-be identified restaurant, to a sprawling plate of buffalo meatloaf, also unidentified, to a sign at a local watering hole that insists you’re lying to yourself if you don’t admit you want…

Despite its name, Westword’s eighteenth annual Artopia spotlighted much more than art. Across this year’s five venues, the event also featured food from Little Man Ice Cream, The Shoppe, El Camino, Little India, Jersey Mike’s Subs, Sushi by Night, Mustard’s Last Stand and DJ’s Berkeley Cafe. We asked Artopia attendees…

Right, so this was a weird experience: a friendly and earnest server who simply couldn’t get our order right — and it wasn’t a difficult one (a plate of kabobs, one of which was beyond funky and not in a good way) followed up by an employee who came storming…

On Saturday night, as I studied the menu at Old Major, I nearly burst into tears. At one point, some time later, I did exactly that, right after my first taste of foie gras; there would be more liberal shavings of that exquisite foie on the cassoulet, which hinted at…

For her most recent review, Gretchen Kurtz went to True Food Kitchen — a restaurant that definitely focuses on good food that’s good for you, even if the menu isn’t overt about its good intentions. But when you go out to eat, do you want someone else to have decided…

Gretchen Kurtz reviewed True Food Kitchen, which opened last fall in Cherry Creek. Lori Midson interviewed Shaun Motoda, chef of TAG|RAW BAR, for Chef and Tell. See also: – True Food Kitchen is good…and good for you – Shaun Motoda, chef of TAG|RAW BAR, on the perfect bite and his…

The hot toddy is a cocktail steeped in history, and while there are numerous recipes for the soul-warming drink, the one in the above snap, concocted with Carpano Antica sweet vermouth, bourbon, lemon, English breakfast tea and simple syrup, and capped with a bitter chai foam, is in a class…

Southern Hospitality is now serving in the 116-year-old St. Elmo building at 1433 17th Street. This link in the Manhattan-based chain — which was co-founded by Justin Timberlake — is currently in a soft opening phase, with plans for grand opening event soon. Here’s an early look at the digs…

On Monday, Visit Aurora launched its first online voter’s choice poll, Aurora’s Eats & Drinks, to pick that city’s favorite restaurants. And while voting continues on the poll through March 11, Cafe Society readers are already weighing in — some saying that they’d never eat in Aurora, others insisting that…

Following on the footsteps of its Kent Place location, which opened in November of 2012, Patxi’s Pizza, a San Francisco-based pizzeria, whose claim to fame is its signature deep-dish, Chicago-style pies, will open its second Denver outpost at 11 a.m. on Monday, February 25, in Cherry Creek, at 185 Steele…