People in sports bars across town were glued to TV sets last week, watching the latest development in the Penn State scandal. The news of the coverup — and the longtime coach’s subsequent firing — inspired the quick creation of a shot to to commemorate this hottest of current events:…
Networking works much better when there’s fuel to propel the discussion, and tonight Ralph Schomp BMW, 1190 Plum Valley Lane in Highlands Ranch, will host a wine-tasting/networking event in conjunction with the Arapahoe Community College Foundation. The fun runs from 6 to 8:30 p.m. and costs $40 to $75; visit…
As soon as the plate was set down, I stopped my conversation mid-sentence to reach out and gingerly chopstick a disc of raw scallop, ruining the display of lemon, cucumber and momiji-ichigo berries that had been delicately arranged alongside. I examined the slice of shellfish for a second, then popped…
Big Hoss Bar-B-Q, Hoss Orwat’s shrine to ‘que in Berkeley Park, is taking up residence where the Oven, Mark Tarbell’s pizza emporium at the Streets at SouthGlenn, shuttered in May. A call to Jennifer Jones, who manages the original house of smoke on Tennyson Street, produced little additional information –…
When restaurateur and chef Jimmy Lambatos exited Baur’s Ristorante in June, following the loss of his lease (the space, located at 1512 Curtis, is now Le Grand Bistro & Oyster Bar), he got in touch with Peter Kudla, the COO of Metropolitan Homes, owner of Russo’s Kitchen + Tavern –…
News first broke that Williams & Graham would plant a 1920s-themed bar in a bookstore at the edge of Highland back in April, and Todd Colehour, former executive at Kona Grill, and Sean Kenyon, Squeaky Bean and Euclid Hall barman and Westword’s “Ask the Bartender” contributor, had planned to start…
Oskar Blues is celebrating its CANniversary, the coveted Beaujolais varietal gets released, and there’s a lot more in food-and-beverages happening in this week’s culinary calendar. Here’s a taste of what’s ahead:…
Tree Haus Bistro opened today at the corner of Lafayette and East 17th Avenue, in the restored Victorian that previously held Grindhaus. For now, the place will be limited to lunch service six days a week, starting at 10 a.m. and running Monday through Saturday. But Tree Haus could definitely…
Back in September, Jeremy Kittelson, ex-chef of Restaurant Avondale at the Westin Riverfront Resort & Spa in Avon — which will soon be Cima, a Latin kitchen from chef Richard Sandoval — left his mountain gig for the bright lights of Denver, specifically the 16th Street Mall, where he’s now…
Over the last few months, I went from the worst shape of my life to the best while continuing to eat like a food critic. Don’t punch me in the face; instead, read how I did it in part five of this series: I like to blame my line of…
This definitely isn’t my first choice for a Mid-East feast, but it’s fine if you’re in a pinch — and you have no interest in falafel, because for some strange reason, the falafel bin has always been empty when I’ve stopped in. Guess where I’m eating? Special bonus: Anyone who…
No one’s saying you have to go meatless just because it’s Monday — but as incentive to join the growing movement, every week we’re offering an animal-free recipe. If you tried the banana-walnut muffin or the chocolate-chip cookie recipes, then you already know that all the hype about vegan baking…
Cafe Society served up five Guess where contests last week, some of them stumpers, including a still-unidentified plate of pasta smothered in fra diavolo. There was also a loaded pizza at MyPie, a pita bread sandwich at Citron Bistro, as well as this soup at what was once the town’s…
Inspired by the nakey pictures of Anthony Bourdain that have surfaced on the web, last week we served up the “Five celebrity chefs we’d love to see naked,” starting with Rachel Ray and ending with…Mario Batali? Why not? Batali had already exposed his thinking about the 1 percent that keeps…
Pour it on! There are three big beer events in the metro area tonight, so pick your poison wisely. At 7 p.m., Denver Beer Co., 1695 Platte Street, will host a beer dinner in conjunction with Mikes2Kitchen. The $50 dinner will pair four courses with beer; reservations are required. Call…
Boone’s opened today in the former home of Smugs (and Fagan’s long before that), at 1135 East Evans Avenue. The neighborhood joint is named after Denver Boone, the University of Denver’s official mascot from 1968 to 1998, and is touting a “state-triotic” concept, according to owner Rob Lamphier. “All our…
We’ve taken the cooler days as our cue to indulge in the flavors of fall, shoving cinnamon-ed apples, pumpkin anything and heavy stews into our mouths whenever we can. Two of our very favorite seasonal delights are whiskey and salted caramel — and now we know where you can get…
No. 49: Telluride jalapeño poppers from Encore…
At Aurora’s Jai Ho, Bollywood blares on the televisions, the long menu features some of the least helpful descriptions we’ve ever seen and the servers provide equally confusing assistance. But despite the quirks, the food — mostly Southern Indian — is stellar, from the delicious dosas to the curries to…
Happy Place: Boulder Café, 1247 Pearl Street, 303-444-4884. The Hours: Daily from 3 p.m. to close. The Deals: Half-priced beer, cocktails, wines by the glass, and appetizers. Were we happy? Flip the page to find out…
Five years ago, Scottsdale-based Ling & Louie’s opened its first restaurant in Northfield at Stapleton, bringing the city an outpost of the small Asian-fusion chain that serves far Eastern twists on everything from meatloaf to mussels in addition to plenty of noodle bowls, potstickers and fried rice…
Taprooms and food trucks are a perfect match: the taprooms need good grub to feed their customers, and the food trucks need to find good spots with a lot of hungry people. Over the past few years, it’s a combination that’s worked well for more than a dozen breweries in…
