Little Brazil Is Moving Into a Bigger, Better Location in Wheat Ridge
The new space includes an outdoor patio.
Food & Drink
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Meet Colorado’s Winery of the Year
The Storm Cellar focuses on producing well-made dry white and rose wines.
Pasta for Dinner Is Coming to Il Porcellino on Tennyson Street
It’s expected to open in March.
Don’t Try to Define the Latest Additions From Id Est Hospitality Group
“Everyone can try to label us again.”
Social Sightings: Five Bowls of Ramen to Slurp ASAP
Oodles of noodles.
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Every Restaurant Opening and Closing This Week, January 14-20
Six new places to try.
Stockyard Saloon for Sale…Maybe
History as well as beer is pouring out of the place.
This Man Visited 37 Places in 32 Days on a Fish & Chips (With Beer) Quest
The Colorado Beer Guy shares his takeaways.
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The Rustic Nomads Food Truck Is All About Burgers, Sandwiches and Community
Don’t miss the Rustic Russets, too.
Local Finds: Sfoglina Pasta Highlights Local Heritage Grains
Pasta as good as the grains it comes from.
Melody Market in Five Points Is Closing After One Year in Business
It will shutter by the end of the month.
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The Brewery at Boulder Social Is (Finally) Kicking Into Gear
It now has five beers on tap.
Bread & Butter Bodega Is Now Open in RiNo
“All of your needs, and even more of your wants.”
Six Takeaways From the First-Ever Stockyards Beef Festival
“We want to keep going.”
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Jamaican-Inspired Wah Gwaan Brewing Will Close January 31
The owners hope it may reopen someday.
It’s the End of an Era: Work & Class Co-Owner Tony Maciag Is Retiring
He opened the RiNo eatery with Dana Rodriguez almost a decade ago.
Social Sightings: Our Food Editor’s Five Favorite Recent Bites
It’s tasty out there.
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Reader: Brussels Sprouts Out? Tinned Fish In? What a Country!
Molly Martin just served up her food trends list.
Every Restaurant Opening and Closing This Week, January 7-13
El Rancho is back.
Celebrate Lunar New Year With These Take-Home Dumpling Kits
These made dim sum at home easy.
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The Mother-Son Team Behind This Food Truck Wants to Save the Planet, One Vegan Meal at a Time
It launched last October.