Brothers BBQ morphs into a Moe’s Original Bar-B-Que

When my husband and I tied the knot in August 2008, we knew we wanted a low-key ceremony and informal but still delicious food for the reception. We thought barbecue would be perfect. We found the former at the Jefferson County Courthouse and the latter — after tasting just about…

hushDenver gets down with Root Down, and looks to expand

The organizers of hushDenver hit another grand slam on Saturday night at their third dinner party – this time with kitchen magic by current and former Root Down chefs Erin Boyle, Victor Mena, Brent Buxton, Samm Sherman and Samuel Martinez. I’m not a food critic – thank god, for the…

Chicago-style deep dish pizza coming soon to South Broadway

Jimano’s Pizzeria, a pie palace headquartered in Gurnee, Illinois, is blowing into Denver — and bringing Chicago-style deep dish pizza with it. When Jimano’s opens later this spring at 2950 South Broadway, it’ll be the fourteenth outpost for former finance manager-turned-pizza-baker Jimmy OBerto, who operates additional stores throughout Illinois, Wisconsin…

Guess where I’m eating?

Of the never-ending parade of dishes that recently took me on an incredibly amazing culinary joy ride, the deconstructed pasta dish in the above snap may have been my favorite. Where did I swoon for my supper?…

Alert! Dean Ornish reveals that eating will make you fat

Dean Ornish M.D. — founder and president of the non-profit Preventive Medicine Research Institute and a clinical professor of medicine at the University of California at San Francisco — has a few thoughts about how to keep off the weight. Let’s find out what’s up white, medical coat sleeve…

Blake Street Tavern is on the move — to former Club 303 space

After seven years at 2401 Blake Street, the Blake Street Tavern is moving a block south — to 2301 Blake, into a storied space that’s held everything from 23 Parish to Polly Esther’s to Club 303. Chris Fuselier, the tavern’s owner, says he hopes to have everything in place by…

Tonight: Hooves and Hops at Osteria Marco

Pork and beer — two great tastes that taste great together. If you agree, head to Osteria Marco, 1453 Larimer Street, which is serving up a Hooves & Hops dinner at 7:30 p.m. tonight. The five-course pig feast will be complemented by handpicked local brews from Odell. Reserve a seat,…

Today: Get a slice of the Piennial at Rooster & Moon

Yes, we’ve all heard that the Biennial coming to Civic Center Park in July — but did you know that the Denver Piennial will be served up at the same time? Find out all about it at 3 p.m. today at the kickoff event for the Piennial — “a celebration…

Make an early toast to a sudsy Saturday at Govnr’s Park

More than 20 breweries will be on tap this Saturday at Govnr’s Park, 672 Logan Street, for a brew fest fundraiser to benefit the International Rett Syndrome Foundation. A mere $15 grants you entry into the event, which begins at 5 p.m. and includes a souvenir glass and all the…

Guess where I’m drinking?

I can’t believe I’m saying this, but as far as chain restaurants go, this one actually doesn’t suck. True, the raspberry mojito was sweet enough for my 16-year-old niece, and the martinis were a little on the small side, but, hell, it’s still more than I expected from a chain…

Sugar High: Lollicakes

Cynics may be predicting the end of the cupcake era, but the craze undeniably recognizes a dessert-goer’s instinct toward the small, the cute and the adventurous. What may allow the cupcake to persevere in the face of detractors is its mutable personality. Frozen, savory, boozy or meaty: It’s all been…

Gindi Cafe starts weekly (musical!) happy hour celebrations

Gindi Cafe, 3601 Arapahoe Avenue #181 in Boulder (in the Peloton’s retail area), already has a decent happy hour that runs from 3:30 to 8:30 p.m. daily and includes special pricing on red and white wines, margaritas, martinis and mojitos, plus certain small plates. But they’re upping the ante starting…

Guess where I’m eating?

There are people who worship the marriage of shrimp and grits. Those people should take comfort in the fact that several Denver restaurants answer the call, including one down-home joint that always slings a little extra lagniappe on the plate. Can you guess where I got my Dixie on?…