Dancing Crab opens in Aurora with Cajun-style seafood and a slew of TVs

Eighteen TVS — eighteen! — hang from the walls and rafters at the Dancing Crab, a newly opened Louisiana-style seafood restaurant and sports bar in Aurora that occupies the former Shin Sa Dong space, which abruptly closed earlier this summer. The cavernous, 8,000-square-foot restaurant, now bedecked with nautical accents; wooden…

Guess where I’m eating a “death” taco?

The taco in the above snap isn’t actually called a “death” taco, but its real name is synonymous with death — death by bacon, chorizo, eggs, potatoes, avocado and cheese. Isn’t this what everyone wants before they take their last breath? Can you guess where I’m eating? Special bonus: Anyone…

Wystone’s Tea on 16th Street Mall is closing up shop

As of four o’clock today — tea time –the Wystone’s Tea kiosk on the 16th Street Mall will cease pouring and pack up for good. Although the company hopes to open a brick-and-mortar shop on the mall one day, the kiosk wasn’t cutting it. See also: Denver Death Cafe launches…

Guess where I’m eating griddled kale pelted with pancetta?

I’ll eat kale no matter the method of preparation, and when the greens, griddled and served with cubes of pancetta, are this good, I could eat the nutrient-bursting leaves morning, noon and night. Can you guess where I’m eating? Special bonus: Anyone who gives the first correct answer to a…

Help the GrowHaus flourish by contributing to its crowdfunding campaign

In February of this year, the GrowHaus, a nonprofit urban farm and education center that supplies food at affordable prices to the underserved Elyria-Swansea neighborhood, launched a program called Mercado de al lado — it means “your market next door” — that supplies residents with a “basic” food box, or…

The Desk, a “place to create,” closes its doors

When The Desk opened last year in the former home of the Buffalo Exchange, it took the shared workspace concept to a whole new level, billing itself as a “place to create,” adding a coffeehouse and taking reservations for the prime, paid spots. But with plenty of friendly nearby coffeehouses…

Harman’s was inspired by The Pullman, but responds to Cherry Creek

If you’ve been to The Pullman, Mark Fischer’s acclaimed restaurant in Glenwood Springs, you might notice the similarities between that spot and Harman’s eat + drink, which Fischer opened in Cherry Creek North this summer, in the former home of Phat Thai. “Honestly,” says executive chef John Little, the concepts…

Reader: There is a huge variety of food offerings in metro Denver

Is Denver dining turning into a scene that’s all about pizza and beer? That’s what yesterday’s Comment of the Day suggested, and whether or not the original remark was made in jest, Cafe Society readers responded seriously, with a strong defense of the scene — and many suggestions of worthwhile…

Guess where I’m eating a cheeseburger and frings?

Forget the onion rings and french fries, both of which are of the generic, big-brand, straight-out-of-the-bag variety, but the burger, griddled on a flattop (and, yes, I like my burger swatted with American cheese), personifies why roadside diners are still very much a part of our yearning for simple nostalgia…

First Look: ink! Coffee opens another downtown location

Ink is spilling over in downtown Denver, where ink! Coffee opened the doors of a new location last week. The spot in the renovated high-rise at 1801 California Street (where Troy Guard will be opening a steakhouse in early 2014) is only a block from two other ink! locations, but…