As a countdown to the Best of Denver 2010, coming April 1, Cafe Society is serving up, in no particular order, a hundred of our favorite dishes in Denver. Send your own nominations to cafe@westword.com…
So far as I know, there’s only one restaurant in the state whose chef reels in guests with his “angry trout,” an apt description of the contorted fish in the above snap whose tail had been flipped under his belly and thrust through his mouth. At which restaurant, within 100…
Cheap and easy — no, I’m not talking about your mom, but throwing a Super Bowl party. It’s cheap and easy, at least according to Libby Langdon, whose impeccable party credentials include hosting her own show on HGTV and being the makeup guru on Rachael Ray’s show. And what does…
When the New Orleans Saints pummel (wishful thinking) the Indianapolis Colts in Super Bowl XLIV this coming Saturday, February 7 at Dolphin Stadium in Miami, Troy Guard, executive chef/owner of TAG, 1441 Larimer Street, will be representing the culinary chops of the Mile High City at the “Taste of the…
The newest food-related addition to the Highland neighborhood, In Season Local Market, is a tiny shop with big ideas. Located at 3210 Wyandot Street, In Season opened its doors this past Saturday. According to co-owner Todd Stevenson, nearly 400 people wandered through the 180-square-foot space that day, checking out the…
There are few things more rewarding than wrapping your jaw around a fat Italian sausage that’s spicy, flecked with fennel, squirting juices, mounted with peppers and onions and served with a heap of righteous french fries. Where dat? Special bonus: Every Friday, anyone who gave the first correct answer to…
I know it’s a horrible thing to say, but I can’t stand going out with a man who orders a Cosmopolitan. Oh, whatever. You wouldn’t fault me if I said I couldn’t stand going out with a man who wears three-inch heels. Look, it’s just not manly. Order a vodka…
As a countdown to the Best of Denver 2010, coming April 1, Cafe Society is serving up, in no particular order, a hundred of our favorite dishes in Denver. Send your own nominations to cafe@westword.com…
Semen is not only nutritious, but it also has a wonderful texture and amazing cooking properties. Like fine wine and cheeses, the taste of semen is complex and dynamic. Semen is inexpensive to produce and is commonly available in many, if not most, homes and restaurants. Despite all of these…
Although H Burger Lounge, the premium hamburger/contemporary cocktail joint going into 1555 Blake Street, doesn’t look like it’s going to open today, as the owners — the Jet Entertainment Group — once predicted, work on the place is progressing, and H Burger’s facebook page now gives a target date of…
Sad news for sweets lovers: Wen Chocolates will close its doors at 4 p.m. on February 14 — Valentine’s Day. “I love that shop, and all of the wonderful friends we’ve made in the neighborhood and around Denver,” says owner/chef William Poole. “But I found myself wanting to be outside…
RESTAURANTS OPENING IN JANUARY Ali Baba Grill, 5380 Greenwood Plaza Boulevard, Englewood Andy’s Asian Express, South Federal & Iliff Big Papa’s BBQ, 5151 South Federal Boulevard Crepes on the Go, Streets of Southglenn Denver Biscuit Company, 3237 East Colfax Avenue Gaslamp, 1437 Market Street Little Anita’s, 5545 Wadsworth Boulevard, Arvada…
Cafe Society offered a half-dozen Guess Where contests last week — including a couple of stumpers. But the mac and seven cheeses at Rackhouse Pub was not one of them. SxPxDxCx provided the correct answer within minutes of this post going up, and is the lucky, latest winner of a…
Wanda James and Scott Durrah, the husband-and-wife couple behind 8 Rivers, the modern Caribbean restaurant at 1550 Blake Street, are all about pot and pans. They opened a dispensary, Apothecary of Colorado, at 1730 Blake, last month. They hosted the first in a series of Creative Cooking with Cannabis classes…
I enjoyed this delicious cocktail while sitting at the bar, where I could watch all the unfolding weekend fun that invades a hot restaurant. As the night went on, the place got packed: Great bartenders and a great chef will make that happen. Can you guess where I’m drinking? Special…
As a countdown to the Best of Denver 2010, coming April 1, Cafe Society is serving up, in no particular order, a hundred of our favorite dishes in Denver. Send your own nominations to cafe@westword.com…
Chocolatier Will Poole, the owner of Wen Chocolates, has an affinity for the obscure. Soon after we enter his little shop at 1541 Platte Street, he thrusts an intricately designed white Pandora truffle into our hands and tells us the recipe is based on a 16th-century aphrodisiac formula. It has…
Suddenly, there’s lots of action on South University. The owners of the Breakers Café, in that big apartment complex in Cherry Creek, have sealed a deal to acquire the Border, the longtime University of Denver hangout at 2014 South University Boulevard that closed for good in November, after acquiring a…
I feel bloated, exhausted and fat as a bastard–lying splayed out in the middle of my living room floor like a beached whale, catching up on old episodes of The Simpsons on DVR and sweating pure suet. It’s been a week, more or less, since I rolled gimpily into town…
Whether you love or loathe molecular gastronomy, there’s one kitchen that’s having as much fun as it possibly can with all that geeky food science stuff, creating everything from foams to basil seeds. I’m not a big proponent of foam with my food, but I could eat sweetbreads — with…
Numerous restaurants are donating ten percent of their sales today and tonight as part of Road Home,Governor Mayor John Hickenlooper’s ten-year-plan to eradicate homelessness. The ambitious project, which relies on partnerships with local organizations, aims to provide long-term solutions, particularly housing, to Denver’s homeless community. Racines, 650 Sherman Street, which…
I remember drinking my first Negroni when I was in college. I hated it. But I was a typical “girl” and liked sweet, fruity drinks. Now, as a “woman,” I love the bitterness of a good Negroni. But I still love a good college town. Can you guess where I’m…
