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Signing Off: Westword Food Editor Molly Martin Is Ready for Her Next Course

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Restaurants

Showing 3455 - 3476 of 20640
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Denver’s Only Haitian Restaurant Closes in Five Points

By Mark AntonationApril 12, 2019

A Taste of Haiti closed on Welton Street in Five Points after five years in business.

TruBucha Offers a Taproom Experience Without the Booze

TruBucha Offers a Taproom Experience Without the Booze

By Kristen KucharApril 12, 2019

Craft beer tap rooms are popping up everywhere, but fresh kombucha is harder to find. Here’s one in Lone Tree!

Brunch at Otra Vez Cantina Is the Taco the Town

Brunch at Otra Vez Cantina Is the Taco the Town

By Bridget WoodApril 12, 2019

Churro doughnuts, street tacos and fruity margaritas make brunch a fiesta at this 16th Street Mall cantina.

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Comal Executive Chef Tim Bender Is Leaving After April Impact Dinner

Comal Executive Chef Tim Bender Is Leaving After April Impact Dinner

By Mark AntonationApril 11, 2019

Tim Bender has been the executive chef at Comal Heritage Food Incubator since it opened in October 2016, but his last day will be April 25.

Migration Taco Is Making Vegan Tacos and Saving Birds

Migration Taco Is Making Vegan Tacos and Saving Birds

By Kristen KucharApril 11, 2019

New vegan food truck Migration Taco is on a mission to save the birds, one taco at a time.

RootShyft Takes Aim at Food Waste and Plastics in Denver Restaurants

RootShyft Takes Aim at Food Waste and Plastics in Denver Restaurants

By Erica PratherApril 10, 2019

RootShyft is helping Denver restaurants reduce food waste through composting and switch away from single-use plastics.

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Chef Dana Rodriguez Gets in the Spirit — With Her Own Mezcal and Tequila

Chef Dana Rodriguez Gets in the Spirit — With Her Own Mezcal and Tequila

By Mark AntonationApril 10, 2019

Chef Dana Rodriguez of Work & Class and Super Mega Bien is bringing her own line of Doña Loca mezcal and Digame tequila to Denver.

Glazed & Confuzed Comes to Broadway Market

Glazed & Confuzed Comes to Broadway Market

By Mark AntonationApril 10, 2019

Denver’s most distinctive doughnut debut at Broadway Market.

City’s First Burmese Restaurant Opens as Part of Mango House Lineup

City’s First Burmese Restaurant Opens as Part of Mango House Lineup

By Mark AntonationApril 9, 2019

Urban Burma joins several other international food counters inside Mango House’s new East Colfax space.

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Housemade Italian Cheese Is on the Agenda at Liberati Osteria

Housemade Italian Cheese Is on the Agenda at Liberati Osteria

By Mark AntonationApril 9, 2019

Restaurateur Alex Liberati is launching a fresh cheese program at his eponymous eatery, and he’s sharing the knowledge with other restaurants.

Morning Collective Serves Its Last Breakfast on South Broadway

Morning Collective Serves Its Last Breakfast on South Broadway

By Mark AntonationApril 8, 2019

Morning Collective lasted two years at South Broadway and West Evans Avenue.

Reader: The Best Green Chile in Denver Is in New Mexico

Reader: The Best Green Chile in Denver Is in New Mexico

By Westword StaffApril 7, 2019

La Fogata won the Best Green Chile award in the Best of Denver 2019.

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Every Restaurant and Bar Opening and Closing This Week

Every Restaurant and Bar Opening and Closing This Week

By Mark AntonationApril 6, 2019

Find out which restaurants and bars opened and closed in Denver this week.

Denver’s Ten Best Places to Find Veggie Dogs

Denver’s Ten Best Places to Find Veggie Dogs

By Kristen KucharApril 5, 2019

These ten spots for street food fans offer meat-free hot dogs spring outings and grilling.

The Corner Office Puts Fun Back Into the Hotel Brunch

The Corner Office Puts Fun Back Into the Hotel Brunch

By Bridget WoodApril 5, 2019

Hotel brunches don’t need to be boring, as the Corner Office proves at the Curtis Hotel downtown.

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Joe Maxx to Open Second Location Inside New West Highland Food Hall

Joe Maxx to Open Second Location Inside New West Highland Food Hall

By Danielle KrolewiczApril 4, 2019

Joe Maxx Coffee Co. will launch its second Denver cafe at Plaza 38 this summer.

Why Osaka Ramen Earned Our Best Ramen Award This Year

Why Osaka Ramen Earned Our Best Ramen Award This Year

By Mark AntonationApril 3, 2019

Chef Jeff Osaka’s RiNo ramen bar earns our respect for noodle soups that take no shortcuts.

Nocturne Owners Launch Noble Riot Next Door in RiNo

Nocturne Owners Launch Noble Riot Next Door in RiNo

By Mark AntonationApril 3, 2019

Nocturne owners Nicole Mattson ready their new wine bar, Noble Riot, for its Thursday opening.

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Restaurant Roll Call: Every Opening and Closing in February and March 2019

Restaurant Roll Call: Every Opening and Closing in February and March 2019

By Mark AntonationApril 2, 2019

There’s plenty of variety in the restaurant and bar openings in Denver over the past two months; here’s the complete list.

Chimera and Zoe Ma Ma Owner Is a Noodle-Making Machine

Chimera and Zoe Ma Ma Owner Is a Noodle-Making Machine

By Mark AntonationApril 2, 2019

A state-of-the-art noodle machine helps Chimera make more than 100 bowls of ramen a day.

Anise Opening in DJ’s Cafe Space in Golden Triangle

Anise Opening in DJ’s Cafe Space in Golden Triangle

By Westword StaffApril 1, 2019

The restaurant’s motto: “fresh, fun, healthy!”

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New Vegan Comfort-Food Truck Hopes to Attract Meat Eaters

New Vegan Comfort-Food Truck Hopes to Attract Meat Eaters

By Kristen KucharApril 1, 2019

The Veggie Yeti is making comforting, cravable food a priority, whether you consider yourself vegan or not.

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