Corvus Coffee Shakes Up Summer With New Cocktails

Denver has seen drastic growth in its coffee community over the last few years, which is great because as a fast-growing city, we need something to keep us going. On board with the coffee boom is Corvus Coffee Roasters, well known for bottled cold brew found in stores all over Denver…

Reader: Denver Is Lucky to Have Justin Cucci and Ophelia’s

“Over the years,” Gretchen Kurtz writes in her review of Ophelia’s, “I’ve come to think of Justin Cucci as a mad genius, twirling his thumbs and cackling as he ponders what dominion to conquer next. Who else could take a gas station and some vegetables and make Root Down one…

SupperBell Rolls Out New Menu from Culinary Director Frank Bonanno

SupperBell launched its gourmet dinner delivery service at the beginning of this year, offering a range of chef-driven entrees, appetizers, salads and desserts delivered fully assembled to your door — most requiring only a few minutes in the oven before being table-ready. Chef-restaurateur Frank Bonanno, who many know from his…

Reader: Another Restaurant Where You Can Break the Bank and Leave Hungry

Gretchen Kurtz loved almost everything about Solitaire when she reviewed the new restaurant in Highland, but some of our readers have taken issue with the service there, as well as the big price tags on of small portions. In response to one such Solitaire comment, David says: Yes, another example of tiny portions for full…

Four Barrel Bar & BBQ Now Smoking in Arvada

Four Barrel Bar & BBQ opened last month in a former Texaco station on the edge of Olde Town Arvada. Although there are four barrels that serve as beer taps built into the bar back, the name actually comes from four-barrel carburetors that the former service station once installed in high-powered…

Dae Gee Opening Third Location on Broadway

Dae Gee, a Korean restaurant that won fans in Westminster, opened a second spot at 827 Colorado Boulevard a year ago, and quickly made even more fans.  “We’re letting them know what Korean food is about,” 33-year-old chef/owner Joseph Kim told Gretchen Kurtz when she reviewed that location seven months…

Reader: Craft Beer in a Can Is as Bad as Wine in a Can!

For years Odell Brewing was a holdout, but now Colorado’s third-largest craft-brewer plans to start canning beer in November. “It wasn’t so long ago that I totally dismissed the can idea,” says Wynne Odell, who founded Odell Brewing in 1989 with her husband, Doug, and Doug’s sister Corkie. “But then…

The Squeaky Bean’s Chris MacGillivray Has a Way With Vegetables

Chris MacGillivray just started as executive chef at the Squeaky Bean in May, but he’s already an old hand in the LoDo kitchen. That’s because he’d been there before, having worked under Max MacKissock before the opening chef departed two years ago. MacGillivray stayed for a short time under MacKissock’s…

Braun Taphaus Closes in Olde Town Arvada

The Baron family hit it big with its Udi’s brand of breads and bakery cafes, but ever since they sold their gluten-free line of products to Smart Balance for a reported $125 million, things have been a little tough. First they had to rename all the cafes and bakeries that…

Sarto’s Rolls Out New Brunch, Complete With Champagne Sabering

If you’ve ever seen someone on TV or on the silver screen open a bottle of Champagne with a sword and thought, “damn that’s a cool party trick,” Sarto’s is here to help you impress your friends and live out your swashbuckling, sword-wielding fantasies. Sarto’s new brunch is one of…

Reader: Solitaire’s Prices Are Absurd for the Portion Size

Solitaire opened in April in the space that once held Highland’s Garden Cafe — two Victorian homes surrounded by lovely gardens. When Gretchen Kurtz visited Solitaire for her latest review, she found that the gardens were still lovely and the new owners — Mark Ferguson and his wife, Andrea Faulisi Ferguson…

El Trompito Taqueria Offers Rare Taste of Mixiote

From the outside, there’s not much to distinguish one Denver taqueria from many of the others around town: a low-key storefront in an out-of-the-way strip mall, a simple sign, maybe some hand-painted lettering on the windows to advertise specials. The list of tacos may not give much hint as to…

Pho Denver Takes Over Yura’s Space in the Beauvallon

The block of retail spaces on Lincoln Street between Ninth and Tenth avenues have been difficult for restaurants — and the curse of the Beauvallon building continues. Jura’s Modern Asian Kitchen — which served an eclectic menu of Thai, Vietnamese, Chinese, Korean and Japanese dishes — didn’t even make it…