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Just after marking its first anniversary at 2230 Oneida Street, Table Top closed “until further notice,” according to a sign posted on the front door of the Park Hill eatery. And that means one of our 100 Favorite Dishes, the crispy spare ribs created by chef Brady Marcotte, are also off the menu. In response to news of the closing, Stephen says:
Loved that place. I guess we should have visited more often.
But Daniel has an explanation for why people might not have visited more often:
Who in their right mind would open a business at 23rd and Oneida? What the F? A war zone…
Did you eat at Table Top? What do you think of the neighborhood? Of Park Hill eateries in general? And did you ever try the spare ribs?
