When Krishan Kappor relocated India's, his terrific curry house, from its longtime home on the perimeter of Tamarac Square to Tiffany Plaza, he definitely traded up in space. But in February 2015, India's outgrew that space, too, and now occupies a building farther east on Hampden Avenue. The food is as good as ever and even with a Punjabi-tempered menu that features many of the same dishes that litter the boards of just about every other Indian restaurant in town, Kappor and his kitchen crew continue to do these dishes right, serving up sizzling cast-iron platters of tandoori meats and seafood, and turning out scintillating curries scented with beautifully balanced spices that perfume the spacious dining room.