Got the munchies? If so, Cheba Hut is the sub shop for you. A link in an Arizona-based chain, the Hut is decorated in ’60s-style psychedelia and sells a wide and varied line up of big, toasted sammies with names like Panama Red, Magic Mushroom, Endo, Afghani, Schwag and Pacific Blue. They come in three […]
Restaurant in Denver
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The first Colorado outpost of this stoner-themed sandwich chain opened on Boulder’s University Hill, where, not surprisingly, it caters to the college set. But while the names of the toasted sandwiches might seem a little silly — Panama Red and Acapulco Gold, for example — the food is pretty tasty. Along with unique sandwich combos […]
Can an upscale Belgian beer cafe work on one of the weirdest, wildest stretches of Colfax Avenue? Absolutely. Not only is Cheeky Monk a destination restaurant for all you European beer snobs looking for unpronounceable brews made by monks who’ve dedicated their lives to Jesus and zymurgy, but it also happens to be a great […]
Not only is the Cheeky Monk a destination restaurant for all you European beer snobs looking for unpronounceable brews made by monks who’ve dedicated their lives to Jesus and zymurgy, but it also happens to be a great place to sample the rather unique cuisine of the Benelux — all mussels and frites and sausages […]
“Do you like whole fish?” “How about fatty pork?” These are the questions you’ll get when you start asking your server about the non-translated menu at Chef Liu’s; ultimately, it might just be easier to ask that server to put together a feast for you and not to skimp on the Szechuan specialties. Liu Zeng […]
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Greek-American diners pepper the stretch of Colfax known as Greek Town, but Chef Zorba’s resides just off Denver’s favorite street on a calm and tree-shaded block of Congress Park. Neighbors have been strolling to Chef Zorba’s since 1979. Owner Karen LuKanic bought the spot in 2018, and she kept many of Zorba’s traditional dishes. Among […]
Mexican beer is more than just Corona and Dos Equis, as anyone who’s been lucky enough to taste the increasing number of craft beers made south of the border or to visit the nanocervecer
The waits can be very long at the Cherry Creek Grill, part of the Hillstone family of restaurants. The corporate ownership is reflected in the absolute consistency of the offerings here — salads, sandwiches, steaks — served up perfectly every time. The open dining room is convivial, and you’re sure to see at least three […]
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Over nearly eight decades, the Cherry Cricket has morphed from smoky bar into burger institution, even as Cherry Creek has gentrified around it. The Cricket is beloved by chefs, musicians, Creekers, night creatures and neighbors for its smoky, char-grilled patties and the lengthy list of toppings with which you can personalize them, from sauerkraut to […]
Over its almost eight decades, the Cherry Cricket has morphed from smoky bar to burger institution, consuming adjacent Cherry Creek storefronts along the way. And in 2018, the local legend finally outgrew its birthplace and expanded by opening a second outpost in the Ballpark neighborhood. Luckily, the burgers didn’t suffer in the move; the smoky, […]
Over its almost eight decades, the Cherry Cricket has morphed from smoky bar to burger institution, consuming adjacent Cherry Creek storefronts along the way. In 2023, the local legend opened its third outpost in Littleton, keeping the vibe of the space similar to the OG and converting the parking lot into a Burger Garden. The […]
The menu at Cherry Hills Sushi Co. almost seems to be missing a page or two, so short and focused is chef Bradford Kim’s roster of hand-rolled temaki and meticulous sashimi. But therein lies the brilliance of the austere little sushi bar: Perfection is captured through simplicity. A pour of rainwater-clear sake alongside a series […]
The Cherry Tomato is a comfortable place with cracked-tile floors and rough brick walls, a bar crowded with locals and a young, eager staff. The cooks work in an open foxhole of a kitchen, preparing a menu that’s simple and ageless: homemade minestrone, caprese salad, pasta marinara, amatriciana and Alfredo, two kinds of lasagna, and […]
“Lots of French butter” and “a kickass burger you’ll have to eat with a knife and fork”: That’s what celebrity chef Ludo Lefebrve promised would appear at his first restaurant outside Southern California. And Chez Maggy, which opened inside the Thompson Denver hotel in February 2022, has delivered. The butter is so fancy that it […]
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Chez Thuy’s menu is a history lesson told in food, the room a casually shabby clearinghouse of a thousand spices, the board reflecting a mingling of the French and Vietnamese obsessions with dining. It’s a family place, friendly and welcoming to regulars and newcomers alike, with enough variety – pho, stir fries, curries, grilled meats […]
This restaurant has gone through some changes since it opened in 2002 as Venice. For one thing, it’s no longer called Venice – owner Alessandro Carollo renamed it Chianti, did a little redecorating, and changed the menu to match the name. What hasn’t changed are the crowds: Chianti is still packed from open to close.
Luanne and Joe Margotte opened this joint well over a decade ago with the idea of transplanting a few hundred square feet of Chicago in the fertile soil of metro Denver. The game on the radio is the Cubs or the Bears; at the counter is a stash of Fannie May candies, boxes of Salerno […]