Locations in Denver
Showing 3631 - 3652 of 4547
advertisement
After a quick training session, you can be ready to fly at SkyVenture Colorado — no experience necessary. This controlled skydiving machine, with precise airflow technology, allows you to be in simulated freefall on top of winds reaching up to 160 mph. The facility is great for parties and corporate events, or even just solo […]
Josh Schmitz opened this location as Bellwether, a clothing store/coffee shop/whiskey bar/barber shop in 2015, but during the pandemic, as he worked on other projects, it was converted into a horror-themed bar now dubbed Slashers. Moody lighting, dark art installations and nightly horror-movie screenings set the tone, backed by blood-hued house shots, cheap well drinks […]
advertisement
After opening the Irish Snug on East Colfax and McLoughlin’s near LoDo, the McLoughlin brothers opened Slattery’s in the Landmark development in Greenwood Village. The guys clearly know a thing or two about running an Irish pub, and Slattery’s was designed as a public house that one might find on the streets of Dublin’s City […]
After overcoming some zoning challenges, Sliceworks – the pizza joint that occupies a two-story structure built on the former Argonaut parking lot – joined the lineup of Colfax eateries in January 2012. The emphasis is on unusual pies, including a Buffalo chicken version, as well as other Italian dishes that you can take out or […]
One of Edgewater’s great neighborhood bars, Sloan’s Bar & Grill has attracted a steady stream of friendly locals since it opened in 2004. But with its reclaimed furniture, historic photos of Edgewater and warm, sepia-toned decor, the newish Sloan’s feels like a modern take on an old-time saloon. The grill’s offerings are a step above […]
advertisement
Sloan’s Lake Tap & Burger, which opened in the West Colfax neighborhood in summer 2016, is the sister restaurant to the ridiculously popular Highland version. This Tap is bigger in almost every respect. Higher ceilings, an enormous bar, more TVs, massive windows – even the menu has been beefed up with the addition of barbecue. […]
Smashburger has all the affectations of a standard QSR operation: counter-ordering and tableside delivery, a fast and easily navigable menu, a simple and easily duplicatable decor. But it also has a far-from-standard burger: the namesake “smashburger,” a half-pound of ground, nicely fatty Angus beef that’s whacked onto the hot steel, producing a flood of meat […]