A Loveland-based pizza shop is expanding operations to Denver in the near future. Pizza Street, which serves calzones, wings, signature "belly-o" sandwiches and pizza is moving in soon at 1600 Champa Street, next to Floyd's Barber Shop.
A person identifying herself only as the owner's sister said it would be at least a month before an opening date would be pinned down, but workers are already making changes to the space. "They've been wanting to come to Denver for a while," the woman says. The restaurant has already secured a liquor license to serve alcohol on the premises.
The liquor license application lists James C. Brown and Jayne S. Brown as the managing partners.
Pizza Street's pies come in sizes ranging from ten to 16 inches and cost between $5.99 and $21.99, including toppings. The belly-o sandwiches, which are served on fresh-baked Italian bread, come in over 30 different hot and cold varieties, of which ten are vegetarian.
Pizza Street currently operates at 1475 North Boise Avenue in Loveland. For more information, call 970-622-0707.
Keep Westword Free... Since we started Westword, it has been defined as the free, independent voice of Denver, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Denver with no paywalls.