This week, Gretchen Kurtz made a beeline for Abejas in Golden, where she interviewed chef Nicholas Ames about working a Toyota factory cafeteria and his love of ramen. Mark Antonation rustled up a few fried pork tenderloin sandwiches, a rarity in Denver but a big slab of comfort for displaced Midwesterners (who may or may not be a distinct ethnic group). And we whittled down our year-end list of the most promising new restaurants of 2015 into the ten best restaurants to open last year.
If you like this story, consider signing up for our email newsletters.
SHOW ME HOW
Newsletters
In other news:
RESTAURANTS/BARS OPENING THIS WEEK:*
Caribou Coffee & Einstein Bros. Bagels, 14315 Orchard Parkway, Westminster
Pop's Place, 2020 Lawrence Street
Sunshine Bowls (inside Caveau Wine Bar), 450 East 17th Avenue
Syrup, 1875 York Street
*Or earlier, and not reported in a previous Second Helping.
Or sign in with a social account:
FACEBOOK GOOGLE + TWITTER YAHOO!